Nutrición

Nutrients, Vol. 17, Pages 3678: Emerging Insights into the Role of Trace Elements in Human Health and Disease Prevention Nutrients doi: 10.3390/nu17233678 Authors: Qingsong Li Xuefeng Yu Haobiao Liu Liangjia Wang Jing Han Trace elements, though required only in minute quantities, are indispensable for the proper functioning of biological systems […] ​Trace elements, though required […]

The possible interaction between dietary carotenoid intake and blood gamma-glutamyl transferase (GGT) levels in patients with stroke has not been well studied. We investigated the effect of the interaction bet… ​The possible interaction between dietary carotenoid intake and blood gamma-glutamyl transferase (GGT) levels in patients with stroke has not been well studied. We investigated the

Publication date: Available online 24 November 2025 Source: Current Developments in Nutrition Author(s): Kristina S. Petersen, Kristin Fulgoni, Victor L. Fulgoni ​Publication date: Available online 24 November 2025Source: Current Developments in NutritionAuthor(s): Kristina S. Petersen, Kristin Fulgoni, Victor L. Fulgoni Read More

Nutrients, Vol. 17, Pages 3677: A Recipe for Resilience: A Systematic Review of Diet and Adolescent Mental Health Nutrients doi: 10.3390/nu17233677 Authors: Jade E. Tucker Anthony M. Brennan David Benton Hayley A. Young Background/Objectives: Adolescence is a critical period of vulnerability for the onset of mental health difficulties, presenting an urgent need for scalable prevention

Nutrients, Vol. 17, Pages 3676: Effects of a Bioactive Vegetable-Enriched Diet on Autotaxin and Liver Fibrosis in MASLD with Evidence of Sex-Specific Responses: A Pilot Study Nutrients doi: 10.3390/nu17233676 Authors: Nicole Cerabino Caterina Bonfiglio Leonilde Bonfrate Pasqua Letizia Pesole Dolores Stabile Endrit Shahini Martina Di Chito Giovanni De Pergola Gianluigi Giannelli Background: Metabolic dysfunction-associated steatotic

Nutrients, Vol. 17, Pages 3675: Health-Promoting Potential of the Mediterranean Diet and Challenges for Its Application in Aging Populations Nutrients doi: 10.3390/nu17233675 Authors: Marta Cianciabella Stefano Predieri Rachele Tamburino Chiara Medoro Roberto Volpe Stefania Maggi The Mediterranean Diet (MD) is a lifestyle that involves not only dietary habits, well known for their effectiveness in preventing

Nutrients, Vol. 17, Pages 3674: Medicinal Plants in Food Supplements for Gastrointestinal Disorders: Critical Assessment of Health Claims on Gastric Acid Regulation Nutrients doi: 10.3390/nu17233674 Authors: Renāte Teterovska Rūta Elvīra Skotele Baiba Maurina Inga Sile Background: Gastrointestinal (GI) disorders associated with increased gastric acid secretion, such as gastroesophageal reflux, dyspepsia, bloating, and abdominal pain, significantly

Nutrients, Vol. 17, Pages 3672: Hydration Responses to Pre-Exercise Sodium Hyperhydration at Rest and During Cycling in the Heat and Across Menstrual Cycle Phases Nutrients doi: 10.3390/nu17233672 Authors: Lilia Convit Liliana Orellana Julien D. Périard Amelia J. Carr Stuart Warmington Ashwin K. V. Mruthunjaya Angel A. J. Torriero Rhiannon M. J. Snipe Purpose: This study

Nutrients, Vol. 17, Pages 3671: A Proposed Scale to Assess Magnesium Status Using Serum Calcium and Magnesium Ratios Nutrients doi: 10.3390/nu17233671 Authors: Andrea Rosanoff Bodo von Ehrlich Deanna Nelson Background/Objectives: Reliable markers of human magnesium (Mg) status are needed. Methods: Current Mg studies report ratios between serum Mg and calcium (Ca) using four interchangeable expressions

Nutrients, Vol. 17, Pages 3673: Glutamine Promotes Myogenesis in Myoblasts Through Glutaminolysis-Mediated Histone H3 Acetylation That Enhances Myogenin Transcription Nutrients doi: 10.3390/nu17233673 Authors: Masaru Takatoya Tomoya Kasugai Daichi Arai Urara Kasuga Chisato Miyaura Michiko Hirata Yoshifumi Itoh Tsukasa Tominari Yoshitsugu Aoki Masaki Inada Background/Objectives: Plasma glutamine levels in skeletal muscle change in response to exercise