Nutrición

Nutrients, Vol. 17, Pages 2804: Personalized Nutrition Biomarkers and Dietary Strategies for Atherosclerosis Risk Management: A Systematic Review

Nutrients, Vol. 17, Pages 2804: Personalized Nutrition Biomarkers and Dietary Strategies for Atherosclerosis Risk Management: A Systematic Review Nutrients doi: 10.3390/nu17172804 Authors: Khadijah Fayyaz Muhammad Saeed ud Din Husnain Bashir Firdos Ahmad Colin J. Barrow Nauman Khalid Background/Objectives: Atherosclerosis is a major contributor to ischemic cardiovascular diseases (CVDs) such as myocardial infarction and stroke, which […]

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Nutrients, Vol. 17, Pages 2803: Potential Efficacy of Propolis in Treating Helicobacter pylori Infection and Its Mechanisms of Action

Nutrients, Vol. 17, Pages 2803: Potential Efficacy of Propolis in Treating Helicobacter pylori Infection and Its Mechanisms of Action Nutrients doi: 10.3390/nu17172803 Authors: Haitao Nie Qing Li Keke Zhao Wen Li Cuiping Zhang Xiasen Jiang Background: Helicobacter pylori (H. pylori) is a major pathogen associated with a variety of gastrointestinal disorders, including gastritis, peptic ulcers,

Nutrients, Vol. 17, Pages 2803: Potential Efficacy of Propolis in Treating Helicobacter pylori Infection and Its Mechanisms of Action Read More »

Nutrients, Vol. 17, Pages 2802: Exploring the Lifestyle and Dietary Patterns of Food Supplement and Non-Food Supplement Users: A Cross-Sectional Study in the Portuguese Population

Nutrients, Vol. 17, Pages 2802: Exploring the Lifestyle and Dietary Patterns of Food Supplement and Non-Food Supplement Users: A Cross-Sectional Study in the Portuguese Population Nutrients doi: 10.3390/nu17172802 Authors: Maria João Campos Agnieszka Garbacz Natalia Czlapka-Klapinska Magdalena Czlapka-Matyasik Angelina Pena Background: The increasing use of food supplements (FSs) and the knowledge gaps among healthcare professionals

Nutrients, Vol. 17, Pages 2802: Exploring the Lifestyle and Dietary Patterns of Food Supplement and Non-Food Supplement Users: A Cross-Sectional Study in the Portuguese Population Read More »

Nutrients, Vol. 17, Pages 2801: Barley-Based Cereals Enhance Metabolic Health and Satiety in Overweight Korean Adults: A Randomized Trial

Nutrients, Vol. 17, Pages 2801: Barley-Based Cereals Enhance Metabolic Health and Satiety in Overweight Korean Adults: A Randomized Trial Nutrients doi: 10.3390/nu17172801 Authors: Ingyeong Kang Hyunsook Jang Minchul Gim Sang Eun Bae Yu Jin Lee Chai Sun Leem Yoo Kyoung Park Background/Objectives: Recent shifts in dietary patterns have led to reduced fiber consumption, corresponding with

Nutrients, Vol. 17, Pages 2801: Barley-Based Cereals Enhance Metabolic Health and Satiety in Overweight Korean Adults: A Randomized Trial Read More »

Nutrients, Vol. 17, Pages 2799: Auricularia heimuer Ameliorates Oxidative Stress and Inflammation to Inhibit Atherosclerosis Development in ApoE−/− Mice

Nutrients, Vol. 17, Pages 2799: Auricularia heimuer Ameliorates Oxidative Stress and Inflammation to Inhibit Atherosclerosis Development in ApoE−/− Mice Nutrients doi: 10.3390/nu17172799 Authors: Jundi Zhao Siyu Ma Yifan Hu Jing Ling Zhuqian Wang Jingyu Wang Junliang Chen Yongfeng Zhang Background: Atherosclerosis is a chronic vascular disease triggered by lipid accumulation. Auricularia heimuer is rich in

Nutrients, Vol. 17, Pages 2799: Auricularia heimuer Ameliorates Oxidative Stress and Inflammation to Inhibit Atherosclerosis Development in ApoE−/− Mice Read More »

Nutrients, Vol. 17, Pages 2797: Parenting and Feeding Styles and Parents’ Body Mass Index as Predictors of Body Mass Index and Disordered Eating Behaviors in Mexican Children

Nutrients, Vol. 17, Pages 2797: Parenting and Feeding Styles and Parents’ Body Mass Index as Predictors of Body Mass Index and Disordered Eating Behaviors in Mexican Children Nutrients doi: 10.3390/nu17172797 Authors: Iraís Castillo Rangel Said Jiménez Claudia Unikel Santoncini Background/Objective: Problems associated with eating and weight in childhood are complex and have a multifactorial etiology.

Nutrients, Vol. 17, Pages 2797: Parenting and Feeding Styles and Parents’ Body Mass Index as Predictors of Body Mass Index and Disordered Eating Behaviors in Mexican Children Read More »

Nutrients, Vol. 17, Pages 2798: Food Selectivity in Children with Autism Spectrum Disorder and in Typically Developing Peers: Sensory Processing, Parental Practices, and Gastrointestinal Symptoms

Nutrients, Vol. 17, Pages 2798: Food Selectivity in Children with Autism Spectrum Disorder and in Typically Developing Peers: Sensory Processing, Parental Practices, and Gastrointestinal Symptoms Nutrients doi: 10.3390/nu17172798 Authors: Paolo Mirizzi Marco Esposito Orlando Ricciardi Domenico Bove Roberta Fadda Alessandro O. Caffò Monica Mazza Marco Valenti Background/Objectives: Food selectivity is a prevalent and challenging issue

Nutrients, Vol. 17, Pages 2798: Food Selectivity in Children with Autism Spectrum Disorder and in Typically Developing Peers: Sensory Processing, Parental Practices, and Gastrointestinal Symptoms Read More »

Nutrients, Vol. 17, Pages 2796: Can Faecal Eosinophil Cationic Protein and β-Defensin-2 Levels Be Useful in the Diagnosis and Follow-Up of Infants with Milk-Protein-Induced Allergic Proctocolitis?

Nutrients, Vol. 17, Pages 2796: Can Faecal Eosinophil Cationic Protein and β-Defensin-2 Levels Be Useful in the Diagnosis and Follow-Up of Infants with Milk-Protein-Induced Allergic Proctocolitis? Nutrients doi: 10.3390/nu17172796 Authors: Grażyna Czaja-Bulsa Monika Łokieć Arleta Drozd Objective: The aim of our study was to investigate whether faecal concentrations of eosinophil cationic protein (fECP) and human

Nutrients, Vol. 17, Pages 2796: Can Faecal Eosinophil Cationic Protein and β-Defensin-2 Levels Be Useful in the Diagnosis and Follow-Up of Infants with Milk-Protein-Induced Allergic Proctocolitis? Read More »

Nutrients, Vol. 17, Pages 2795: Blueberry Consumption in Early Life and Its Effects on Allergy, Immune Biomarkers, and Their Association with the Gut Microbiome

Nutrients, Vol. 17, Pages 2795: Blueberry Consumption in Early Life and Its Effects on Allergy, Immune Biomarkers, and Their Association with the Gut Microbiome Nutrients doi: 10.3390/nu17172795 Authors: Carina Venter Stina Boden Kaci Pickett-Nairne Liam O’Mahony Gabrielle N. E. Glime Kinzie L. Matzeller Daniel N. Frank Cassandra Kotter Jennifer M. Kofonow Charles E. Robertson Wayne

Nutrients, Vol. 17, Pages 2795: Blueberry Consumption in Early Life and Its Effects on Allergy, Immune Biomarkers, and Their Association with the Gut Microbiome Read More »

Nutrients, Vol. 17, Pages 2794: A Systematic Review and Meta-Analysis of the Effects of Vitamin D on Systemic Lupus Erythematosus

Nutrients, Vol. 17, Pages 2794: A Systematic Review and Meta-Analysis of the Effects of Vitamin D on Systemic Lupus Erythematosus Nutrients doi: 10.3390/nu17172794 Authors: Samira El Kababi El Mokhtar El Ouali Jihan Kartibou Abderrahman Lamiri Sanae Deblij Rashmi Supriya Ayoub Saiedi Juan Del Coso Ismail Laher Hassane Zouhal Background and Objective: Systemic lupus erythematosus (SLE)

Nutrients, Vol. 17, Pages 2794: A Systematic Review and Meta-Analysis of the Effects of Vitamin D on Systemic Lupus Erythematosus Read More »

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