Nutrición

Publication date: Available online 10 October 2025 Source: Current Developments in Nutrition Author(s): Emily Cisneros-Vásquez, Lee Smith, Rodrigo Yañéz-Sepúlveda, Jorge Olivares-Arancibia, Héctor Gutiérrez-Espinoza, Dong Keon Yon, Jae Il Shin, José Francisco López-Gil ​Publication date: Available online 10 October 2025Source: Current Developments in NutritionAuthor(s): Emily Cisneros-Vásquez, Lee Smith, Rodrigo Yañéz-Sepúlveda, Jorge Olivares-Arancibia, Héctor Gutiérrez-Espinoza, Dong Keon […]

ABSTRACT The COVID-19 pandemic caused a crisis that jeopardized food consumption and dietary diversity. This study aimed to: (1) investigate relationship between COVID-19 and women’s and children’s diets in India; (2) examine how this varies by socioeconomic status and mothers’ vegetarianism; and (3) assess whether mobility restrictions during India’s national lockdown influenced these dietary changes.

Nutrients, Vol. 17, Pages 3195: FokI Polymorphism of the VDR Gene Is Associated with Vitamin D Insufficiency in Elite Male Power Athletes of Kazakhstan Nutrients doi: 10.3390/nu17203195 Authors: Aidana Gabdulkayum Saya Amangeldikyzy Adil Yerezhepov Sayipzhamal Khassanova Kenes R. Akilzhanov Ulan Kozhamkulov Saule Rakhimova Ulykbek Kairov Ainur Akilzhanova Dauren Yerezhepov Background/Objectives: We aimed to investigate the

Nutrients, Vol. 17, Pages 3198: Lacticaseibacillus rhamnosus AC1 Aggravates Bone Loss in a Male Rat Model of Deoxycorticosterone Acetate (DOCA)-Salt-Induced Osteoporosis Nutrients doi: 10.3390/nu17203198 Authors: Xiaoqing Kuang Haicui Wu Tim Fat Shum Chunyi Wen Jiachi Chiou Background/Objectives: Osteoporosis is a prevalent and debilitating skeletal disease characterized by a progressive loss of bone mass and deterioration

Nutrients, Vol. 17, Pages 3197: Avoidant/Restrictive Food Intake Disorder in Celiac Disease Nutrients doi: 10.3390/nu17203197 Authors: Ridhima Kaul Claire Jansson-Knodell Madison L. Simons Kendra Weekley David Gardinier Alberto Rubio-Tapia Celiac disease (CeD) is an autoimmune disorder where adherence to a lifelong gluten-free diet (GFD) is the only available treatment. While this approach is rather effective,

Nutrients, Vol. 17, Pages 3196: Integrated Behavioral Profiles of Physical Activity and Dietary Intake in Young Adults and Their Associations with Lower Limb Injury Occurrence Nutrients doi: 10.3390/nu17203196 Authors: Jarosław Domaradzki Background/Objectives: To delineate integrated lifestyle profiles combining physical activity (PA) and dietary intake (DI) and test their links with lower limb injury in physically

Nutrients, Vol. 17, Pages 3200: Developmental Regulation of the Murine Selenoproteome Across Embryonic and Postnatal Stages: Implications for Human Nutrition and Health Nutrients doi: 10.3390/nu17203200 Authors: Shan-Shan Wang Tong Li Cheng-Jia Wei Lan-Yu Cui Background/Objectives: Selenoproteins play indispensable roles in embryonic development, with their dysregulation linked to various metabolic and neurological disorders. This study aims

Nutrients, Vol. 17, Pages 3199: Phase-Specific Alterations in Gut Microbiota and Their Associations with Energy Intake and Nutritional Clustering in Competitive Weightlifters Nutrients doi: 10.3390/nu17203199 Authors: Chun-Yu Kuo Yu-Ching Lo Wei-Ling Chen Yi-Ju Hsu Background/Objectives: This study investigated how phase-specific dietary strategies and weight regulation influence gut microbiota composition and diversity in competitive weightlifters. Particular

Population aging results in substantial pressure on global healthcare systems. Sarcopenia is a recognized syndrome of old age. Sarcopenic obesity (SO) is a combination of sarcopenia and obesity that significan… ​Population aging results in substantial pressure on global healthcare systems. Sarcopenia is a recognized syndrome of old age. Sarcopenic obesity (SO) is a combination of

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