Nutrición

Nutrients, Vol. 17, Pages 2787: How Important Are Dietary Habits Compared to Other Factors for Sleep Quality?—An Analysis Using Data from a Specific Region in Japan Nutrients doi: 10.3390/nu17172787 Authors: Makoto Hazama Hiroyo Kagami-Katsuyama Naohito Ito Mari Maeda-Yamamoto Jun Nishihira Background/Objectives: The improvement of sleep quality is unquestionably a critical issue in public health. While […]

Nutrients, Vol. 17, Pages 2786: Combined Fried Frailty Scale and Mini Nutritional Assessment Identifies Cardiovascular Patients with Reduced Protein/Albumin Plasma Levels: A Cross-Sectional Study Nutrients doi: 10.3390/nu17172786 Authors: Julia Cieśla Marcin Schulz Michał Krawiec Michał Janik Paweł Wojciechowski Iga Dajnowska Dominika Szablewska Jakub Bartoszek Brygida Przywara-Chowaniec Andrzej Tomasik Background: Frailty syndrome significantly worsens the prognosis

Nutrients, Vol. 17, Pages 2781: Gut Microbiota and Autism Spectrum Disorders: Neurodevelopmental, Behavioral, and Gastrointestinal Interactions Nutrients doi: 10.3390/nu17172781 Authors: Zuzanna Lewandowska-Pietruszka Magdalena Figlerowicz Katarzyna Mazur-Melewska Background: Autism spectrum disorder (ASD) is a complex neurodevelopmental condition characterized by social communication deficits, repetitive behaviors, and frequent gastrointestinal comorbidities. Emerging research suggests gut microbiota alterations contribute to

Nutrients, Vol. 17, Pages 2779: Octenyl Succinic Anhydride Starch Alleviates Alcoholic Liver Disease by Modulating Gut Microbiota and Metabolism Nutrients doi: 10.3390/nu17172779 Authors: Chang Liu Tangqian Liu Rongrong Ma Xiaohua Pan Yaoqi Tian Background/Objectives: Alcoholic liver disease (ALD) is intricately linked to gut microbiota dysbiosis and metabolic disturbances along the gut–liver axis. Octenyl succinic anhydride

Nutrients, Vol. 17, Pages 2783: Interactive and Joint Effects of Obesity and Insulin Resistance on Hypertension in Adolescents and the Mediating Role of Insulin Resistance—Five Provinces, China Nutrients doi: 10.3390/nu17172783 Authors: Haiyuan Zhu Zebang Zhang Yumei Feng Qiqi Wu Runquan Zhang Tao Liu Dan Liu Xiongfei Chen Xiaomei Dong Background: The global prevalence of pediatric

Nutrients, Vol. 17, Pages 2780: Effects of Paprika Xanthophyll Intake on Endurance and Cognitive Function in College Students: A Crossover Randomized Controlled Trial Nutrients doi: 10.3390/nu17172780 Authors: Donghyun Kim Tsuyoshi Wadazumi Background/Objective: Paprika xanthophylls (PXs) have potent antioxidant properties and are believed to improve oxygen delivery (DO2) efficiency by enhancing red blood cell (RBC) deformability.

Nutrients, Vol. 17, Pages 2782: Changes in Teenagers’ Dietary Choices in Smart School Canteens: A Pre-Post Single-Arm (Quasi-Experimental) Study of a Digital Nudge Intervention Nutrients doi: 10.3390/nu17172782 Authors: Zuoyi Liang Mingshi Hao Rui Fan Xuerui Wang Wenli Zhu Zhaofeng Zhang Background/Objectives: Adequate adolescent nutrition is vital for lifelong health, yet traditional school meal programs often

Nutrients, Vol. 17, Pages 2777: Unraveling Future Trends in Free School Lunch and Nutrition: Global Insights for Indonesia from Bibliometric Approach and Critical Review Nutrients doi: 10.3390/nu17172777 Authors: Muhammad Naufal Putra Abadi Ray Wagiu Basrowi William Ben Gunawan Mutiara Putri Arasy Felasiana Nurjihan Tonny Sundjaya Dessy Pratiwi Hardinsyah Hardinsyah Nurpudji Astuti Taslim Fahrul Nurkolis Background:

Nutrients, Vol. 17, Pages 2778: Lights and Shadows of a Primary School-Based Nutrition Education Program in Italy: Insights from the LIVELY Project Nutrients doi: 10.3390/nu17172778 Authors: Sara Basilico Maria Vittoria Conti Ilaria Ardoino Chiara Breda Federica Loperfido Francesca Orsini Maria Luisa Ojeda Fernandez Laura Pierini Stefano Conca Bonizzoni Elisabetta Modena Federica Villa Hellas Cena Marta

Nutrients, Vol. 17, Pages 2776: Analysis of the Perception of Nutrigenetics in Conventional Nutritional Practice: A Survey-Based Study Applied to Dietitians from Mexico Nutrients doi: 10.3390/nu17172776 Authors: Diana Alejandra Vela-Vásquez Ivan Delgado-Enciso Janet Diaz-Martinez Ana María Sifuentes-Rincón Background/Objectives: Nutrigenetics has emerged as a promising tool to advance personalized nutrition strategies. This study aimed to analyze