Nutrición

Daily Intake of Recommended Servings of Fruit Improves Nutrient Intake but Shows No Significant Effect on Cardiovascular Health or Cognition in Low Fruit Consumers

Publication date: Available online 3 September 2025 Source: Current Developments in Nutrition Author(s): Shania Zingales, Jessica Martinez, Apryl Hazle Stepp, Chelsie Miller, Nate Jason, Mee Young Hong, Changqi Liu, Mark Kern, Shirin Hooshmand ​Publication date: Available online 3 September 2025Source: Current Developments in NutritionAuthor(s): Shania Zingales, Jessica Martinez, Apryl Hazle Stepp, Chelsie Miller, Nate Jason,

Daily Intake of Recommended Servings of Fruit Improves Nutrient Intake but Shows No Significant Effect on Cardiovascular Health or Cognition in Low Fruit Consumers Read More »

Comparing Mediterranean and Western Diets: Cognitive and Microbiota Effects in Middle-Aged Rats

Publication date: Available online 2 September 2025 Source: Current Developments in Nutrition Author(s): Rebecca J. Solch-Ottaiano, Colin Harper, Madison Prats, Elizabeth B. Engler-Chiurazzi, Blake Ouvrier, Saifudeen Ismael, Gregory Bix, Demetrius M. Maraganore ​Publication date: Available online 2 September 2025Source: Current Developments in NutritionAuthor(s): Rebecca J. Solch-Ottaiano, Colin Harper, Madison Prats, Elizabeth B. Engler-Chiurazzi, Blake Ouvrier,

Comparing Mediterranean and Western Diets: Cognitive and Microbiota Effects in Middle-Aged Rats Read More »

An updated definition of “healthy” foods in the US: How do they measure in nutrient density, cost, and frequency of consumption?

Publication date: Available online 3 September 2025 Source: Current Developments in Nutrition Author(s): Kayla Hooker, Namrata Sanjeevi, Pablo Monsivais ​Publication date: Available online 3 September 2025Source: Current Developments in NutritionAuthor(s): Kayla Hooker, Namrata Sanjeevi, Pablo Monsivais Read More

An updated definition of “healthy” foods in the US: How do they measure in nutrient density, cost, and frequency of consumption? Read More »

Food Waste Among Young Adults: Behaviors, Barriers, and Opportunities for Intervention

Publication date: Available online 3 September 2025 Source: Current Developments in Nutrition Author(s): Sara E. Vandersip, Lindsey Smith Taillie, Anna H. Grummon, Carmen E. Prestemon, Alexandria E. Reimold ​Publication date: Available online 3 September 2025Source: Current Developments in NutritionAuthor(s): Sara E. Vandersip, Lindsey Smith Taillie, Anna H. Grummon, Carmen E. Prestemon, Alexandria E. Reimold Read More

Food Waste Among Young Adults: Behaviors, Barriers, and Opportunities for Intervention Read More »

Estimating resting energy expenditure in severely obese patients with laparoscopic sleeve gastrectomy: Normalized lean weight appears to be more accurate—A prospective observational study

Publication date: January 2026 Source: Nutrition, Volume 141 Author(s): Chuanliang Pan, Luping Cheng, Wenxin Wang, Fei Cheng, Hanxiao Wang, Zhipeng Luo ​Publication date: January 2026Source: Nutrition, Volume 141Author(s): Chuanliang Pan, Luping Cheng, Wenxin Wang, Fei Cheng, Hanxiao Wang, Zhipeng Luo Read More

Estimating resting energy expenditure in severely obese patients with laparoscopic sleeve gastrectomy: Normalized lean weight appears to be more accurate—A prospective observational study Read More »

Nutrients, Vol. 17, Pages 2859: TyG Index and Related Indices Predicting Hypertension: Mediation by Neutrophil-to-Lymphocyte Ratio in Multiple Chinese Cohorts

Nutrients, Vol. 17, Pages 2859: TyG Index and Related Indices Predicting Hypertension: Mediation by Neutrophil-to-Lymphocyte Ratio in Multiple Chinese Cohorts Nutrients doi: 10.3390/nu17172859 Authors: Mengwen Sun Yuanyuan Huang Na Luo Jinkai Qiu Yuxuan Lin Yan Huang Xiaofeng Zheng Weihong Qiu Shanshan Du Weimin Ye Heng-Gui Chen Background: Hypertension remains a leading cause of cardiovascular morbidity

Nutrients, Vol. 17, Pages 2859: TyG Index and Related Indices Predicting Hypertension: Mediation by Neutrophil-to-Lymphocyte Ratio in Multiple Chinese Cohorts Read More »

Nutrients, Vol. 17, Pages 2858: Association Between Pro-Inflammatory Potential of Diet and Inflammatory Parameters in a Group of Patients with Inflammatory Bowel Disease

Nutrients, Vol. 17, Pages 2858: Association Between Pro-Inflammatory Potential of Diet and Inflammatory Parameters in a Group of Patients with Inflammatory Bowel Disease Nutrients doi: 10.3390/nu17172858 Authors: Małgorzata Godala Ewelina Gaszyńska Ewa Malecka-Wojciesko Background: The etiopathogenesis of IBD is not fully known; however, both genetic and environmental risk factors, including diet, are contributors to the

Nutrients, Vol. 17, Pages 2858: Association Between Pro-Inflammatory Potential of Diet and Inflammatory Parameters in a Group of Patients with Inflammatory Bowel Disease Read More »

Nutrients, Vol. 17, Pages 2857: Bariatric Patient Profiles After RYGB and SG Surgery: A 24-Month Observation of Metabolic Changes and Qualitative Malnutrition

Nutrients, Vol. 17, Pages 2857: Bariatric Patient Profiles After RYGB and SG Surgery: A 24-Month Observation of Metabolic Changes and Qualitative Malnutrition Nutrients doi: 10.3390/nu17172857 Authors: Aleksandra Pankowska Dariusz Kotlęga Karina Ryterska Izabela Gutowska Maciej Ziętek Małgorzata Szczuko Background/Objectives: Introduction: Bariatric surgery, including laparoscopic sleeve gastrectomy (SG) and Roux-en-Y gastric bypass (RYGB), is an effective

Nutrients, Vol. 17, Pages 2857: Bariatric Patient Profiles After RYGB and SG Surgery: A 24-Month Observation of Metabolic Changes and Qualitative Malnutrition Read More »

Nutrients, Vol. 17, Pages 2856: Associations Between Eating Windows and Health Outcomes in Children and Adolescents from the ALSPAC Cohort

Nutrients, Vol. 17, Pages 2856: Associations Between Eating Windows and Health Outcomes in Children and Adolescents from the ALSPAC Cohort Nutrients doi: 10.3390/nu17172856 Authors: Jill Townley Sam Leary Julian Hamilton-Shield Melanie de Lange Elanor C. Hinton Kate Northstone Background: Time-limited eating (TLE) improves body weight and metabolic health in adults; however, little is known about

Nutrients, Vol. 17, Pages 2856: Associations Between Eating Windows and Health Outcomes in Children and Adolescents from the ALSPAC Cohort Read More »

Nutrients, Vol. 17, Pages 2855: Ketogenic Diet in Therapy and Rehabilitation

Nutrients, Vol. 17, Pages 2855: Ketogenic Diet in Therapy and Rehabilitation Nutrients doi: 10.3390/nu17172855 Authors: Antonio Paoli Antonino Bianco Tatiana Moro The ketogenic diet (KD), long established as an effective medical nutrition therapy for drug-resistant epilepsy, has recently re-emerged as a versatile intervention across multiple therapeutic and rehabilitative domains […] ​The ketogenic diet (KD), long

Nutrients, Vol. 17, Pages 2855: Ketogenic Diet in Therapy and Rehabilitation Read More »