Nutrición

Nutrients, Vol. 17, Pages 2541: The Effect of Short-Term Healthy Ketogenic Diet Ready-To-Eat Meals Versus Healthy Ketogenic Diet Counselling on Weight Loss in Overweight Adults: A Pilot Randomized Controlled Trial

Nutrients, Vol. 17, Pages 2541: The Effect of Short-Term Healthy Ketogenic Diet Ready-To-Eat Meals Versus Healthy Ketogenic Diet Counselling on Weight Loss in Overweight Adults: A Pilot Randomized Controlled Trial Nutrients doi: 10.3390/nu17152541 Authors: Melissa Hui Juan Tay Qai Ven Yap Su Lin Lim Yuki Wei Yi Ong Victoria Chantel Hui Ting Wee Chin Meng […]

Nutrients, Vol. 17, Pages 2541: The Effect of Short-Term Healthy Ketogenic Diet Ready-To-Eat Meals Versus Healthy Ketogenic Diet Counselling on Weight Loss in Overweight Adults: A Pilot Randomized Controlled Trial Read More »

Nutrients, Vol. 17, Pages 2539: Gut Hormones and Postprandial Metabolic Effects of Isomaltulose vs. Saccharose Consumption in People with Metabolic Syndrome

Nutrients, Vol. 17, Pages 2539: Gut Hormones and Postprandial Metabolic Effects of Isomaltulose vs. Saccharose Consumption in People with Metabolic Syndrome Nutrients doi: 10.3390/nu17152539 Authors: Jiudan Zhang Dominik Sonnenburg Stefan Kabisch Stephan Theis Margrit Kemper Olga Pivovarova-Ramich Domenico Tricò Sascha Rohn Andreas F. H. Pfeiffer Background: Low-glycemic index (GI) carbohydrates like isomaltulose (ISO) are known

Nutrients, Vol. 17, Pages 2539: Gut Hormones and Postprandial Metabolic Effects of Isomaltulose vs. Saccharose Consumption in People with Metabolic Syndrome Read More »

Nutrients, Vol. 17, Pages 2538: The Oral–Gut Microbiota Axis Across the Lifespan: New Insights on a Forgotten Interaction

Nutrients, Vol. 17, Pages 2538: The Oral–Gut Microbiota Axis Across the Lifespan: New Insights on a Forgotten Interaction Nutrients doi: 10.3390/nu17152538 Authors: Domenico Azzolino Margherita Carnevale-Schianca Luigi Santacroce Marica Colella Alessia Felicetti Leonardo Terranova Roberto Carlos Castrejón-Pérez Franklin Garcia-Godoy Tiziano Lucchi Pier Carmine Passarelli The oral–gut microbiota axis is a relatively new field of research.

Nutrients, Vol. 17, Pages 2538: The Oral–Gut Microbiota Axis Across the Lifespan: New Insights on a Forgotten Interaction Read More »

Nutrients, Vol. 17, Pages 2537: Lacticaseibacillus paracasei L21 and Its Postbiotics Ameliorate Ulcerative Colitis Through Gut Microbiota Modulation, Intestinal Barrier Restoration, and HIF1α/AhR-IL-22 Axis Activation: Combined In Vitro and In Vivo Evidence

Nutrients, Vol. 17, Pages 2537: Lacticaseibacillus paracasei L21 and Its Postbiotics Ameliorate Ulcerative Colitis Through Gut Microbiota Modulation, Intestinal Barrier Restoration, and HIF1α/AhR-IL-22 Axis Activation: Combined In Vitro and In Vivo Evidence Nutrients doi: 10.3390/nu17152537 Authors: Jingru Chen Linfang Zhang Yuehua Jiao Xuan Lu Ning Zhang Xinyi Li Suo Zheng Bailiang Li Fei Liu Peng

Nutrients, Vol. 17, Pages 2537: Lacticaseibacillus paracasei L21 and Its Postbiotics Ameliorate Ulcerative Colitis Through Gut Microbiota Modulation, Intestinal Barrier Restoration, and HIF1α/AhR-IL-22 Axis Activation: Combined In Vitro and In Vivo Evidence Read More »

Nutrients, Vol. 17, Pages 2536: Low Dietary Folate Increases Developmental Delays in the Litters of Mthfr677TT Mice

Nutrients, Vol. 17, Pages 2536: Low Dietary Folate Increases Developmental Delays in the Litters of Mthfr677TT Mice Nutrients doi: 10.3390/nu17152536 Authors: Karen E. Christensen Marie-Lou Faquette Vafa Keser Alaina M. Reagan Aaron T. Gebert Teodoro Bottiglieri Gareth R. Howell Rima Rozen Background/Objectives: Low folate intake before and during pregnancy increases the risk of neural tube

Nutrients, Vol. 17, Pages 2536: Low Dietary Folate Increases Developmental Delays in the Litters of Mthfr677TT Mice Read More »

Nutrients, Vol. 17, Pages 2535: Association Between Maternal Diet and Frequency of Micronuclei in Mothers and Newborns: A Systematic Review

Nutrients, Vol. 17, Pages 2535: Association Between Maternal Diet and Frequency of Micronuclei in Mothers and Newborns: A Systematic Review Nutrients doi: 10.3390/nu17152535 Authors: Anny Cristine de Araújo Priscila Kelly da Silva Bezerra do Nascimento Marília Cristina Santos de Medeiros Raul Hernandes Bortolin Ricardo Ney Cobucci Adriana Augusto de Rezende Background/Objectives: The effect of diet

Nutrients, Vol. 17, Pages 2535: Association Between Maternal Diet and Frequency of Micronuclei in Mothers and Newborns: A Systematic Review Read More »

Nutrients, Vol. 17, Pages 2534: Dietary Acrylamide Exposure and Its Correlation with Nutrition and Exercise Behaviours Among Turkish Adolescents

Nutrients, Vol. 17, Pages 2534: Dietary Acrylamide Exposure and Its Correlation with Nutrition and Exercise Behaviours Among Turkish Adolescents Nutrients doi: 10.3390/nu17152534 Authors: Mehtap Metin Karaaslan Burhan Basaran Background/Objectives: Acrylamide is a probably carcinogenic to humans that naturally forms during the thermal processing of foods. An individual’s lifestyle—especially dietary habits and physical activity—may influence the

Nutrients, Vol. 17, Pages 2534: Dietary Acrylamide Exposure and Its Correlation with Nutrition and Exercise Behaviours Among Turkish Adolescents Read More »

Assessment of nutritional status and eating behaviours in patients with chronic inflammatory bowel disease: a pilot study

European Journal of Clinical Nutrition, Published online: 31 July 2025; doi:10.1038/s41430-025-01645-7 Assessment of nutritional status and eating behaviours in patients with chronic inflammatory bowel disease: a pilot study ​European Journal of Clinical Nutrition, Published online: 31 July 2025; doi:10.1038/s41430-025-01645-7Assessment of nutritional status and eating behaviours in patients with chronic inflammatory bowel disease: a pilot study Read

Assessment of nutritional status and eating behaviours in patients with chronic inflammatory bowel disease: a pilot study Read More »

Nutrients, Vol. 17, Pages 2532: Influence of Matcha and Tea Catechins on the Progression of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)—A Review of Patient Trials and Animal Studies

Nutrients, Vol. 17, Pages 2532: Influence of Matcha and Tea Catechins on the Progression of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)—A Review of Patient Trials and Animal Studies Nutrients doi: 10.3390/nu17152532 Authors: Danuta I. Kosik-Bogacka Katarzyna Piotrowska Metabolic dysfunction-associated fatty liver disease (MASLD) is a chronic, non-communicable spectrum of diseases characterized by lipid accumulation. It

Nutrients, Vol. 17, Pages 2532: Influence of Matcha and Tea Catechins on the Progression of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)—A Review of Patient Trials and Animal Studies Read More »

Nutrients, Vol. 17, Pages 2533: The State of Weight in Cystic Fibrosis: Understanding Nutritional Status and Individualizing Nutritional Care in the Modulator Era

Nutrients, Vol. 17, Pages 2533: The State of Weight in Cystic Fibrosis: Understanding Nutritional Status and Individualizing Nutritional Care in the Modulator Era Nutrients doi: 10.3390/nu17152533 Authors: Sapna Khemka Stacie Hunter Jessica Jones Keishla Valentín-Martínez Christina B. Chadwick Rosara Bass There is a well-established association between cystic fibrosis (CF) and malnutrition. Several comorbid conditions have

Nutrients, Vol. 17, Pages 2533: The State of Weight in Cystic Fibrosis: Understanding Nutritional Status and Individualizing Nutritional Care in the Modulator Era Read More »