Nutrición

ABSTRACT In Malawi, 38% of children under five are stunted, and only 36% are developmentally on track. An ethnographic study using the Reality Check Approach was conducted in four villages in Ntcheu and Balaka districts in Malawi to understand caregiving-related drivers of malnutrition and poor child development. Researchers immersed themselves in 12 rural households with

Nutrients, Vol. 17, Pages 2451: Validation of D-SCOPE Questionnaire: Dietitians’ Survey of Comfort, Opinions, and Perceptions on Education in Supplements Nutrients doi: 10.3390/nu17152451 Authors: Margaret Harris Keston Lindsay Lauryn Bille Nicole Fioretti Andrea Hutchins Background/Objectives: The field of dietary supplements is changing and evolving quickly. Registered Dietitian Nutritionists are recognized as experts in nutrition and

Nutrients, Vol. 17, Pages 2452: Diatomaceous Earth Supplementation as a Bioavailable Silicon Source Modulates Postprandial Lipid Metabolism in Healthy Female Rats Nutrients doi: 10.3390/nu17152452 Authors: Rocío Redondo-Castillejo Marina Hernández-Martín Jousef Ángel Issa-García Aránzazu Bocanegra Alba Garcimartín Adrián Macho-González Sara Bastida Francisco J. Sánchez-Muniz Juana Benedí M. Elvira López-Oliva Background/Objectives: Diatomaceous earth (DE), a natural substance

Nutrients, Vol. 17, Pages 2450: Role of Plasma-Derived Exosomal MicroRNAs in Mediating Type 2 Diabetes Remission Nutrients doi: 10.3390/nu17152450 Authors: Sujing Wang Shuxiao Shi Xuanwei Jiang Guangrui Yang Deshan Wu Kexin Li Victor W. Zhong Xihao Du Objective: This study aimed to identify plasma exosomal microRNAs (miRNAs) associated with weight loss and type 2 diabetes

The Iranian population faces a dual burden of overconsumption and nutrient insufficiency. Considering recent socioeconomic changes due to severe sanctions and the impact of the COVID-19 crisis, this research a… ​The Iranian population faces a dual burden of overconsumption and nutrient insufficiency. Considering recent socioeconomic changes due to severe sanctions and the impact of the

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The term behavioral nutrition was introduced at the conception of the International Journal of Behavioral Nutrition and Physical Activity (IJBNPA) twenty-one years ago but it was not formally defined. This com… ​The term behavioral nutrition was introduced at the conception of the International Journal of Behavioral Nutrition and Physical Activity (IJBNPA) twenty-one years ago but

Nutrients, Vol. 17, Pages 2449: Seeing Is Craving: Neural Dynamics of Appetitive Processing During Food-Cue Video Watching and Its Impact on Obesity Nutrients doi: 10.3390/nu17152449 Authors: Jinfeng Han Kaixiang Zhuang Debo Dong Shaorui Wang Feng Zhou Yan Jiang Hong Chen Background/Objectives: Digital food-related videos significantly influence cravings, appetite, and weight outcomes; however, the dynamic neural

Nutrients, Vol. 17, Pages 2448: Sustainable Nutrition and Food Allergy: A State-of-the-Art Review Nutrients doi: 10.3390/nu17152448 Authors: Caterina Anania Barbara Cuomo Enza D’Auria Fabio Decimo Giuliana Giannì Giovanni Cosimo Indirli Enrica Manca Filippo Mondì Erica Pendezza Marco Ugo Andrea Sartorio Mauro Calvani Alternative proteins denote non-traditional, high-protein foods. These innovative sources aim to compete with

Recent studies have indicated that dietary nitrate intake from plant sources offers numerous health benefits. However, the relationships between the intake of plant-derived nitrates and nitrites and the risk o… ​Recent studies have indicated that dietary nitrate intake from plant sources offers numerous health benefits. However, the relationships between the intake of plant-derived nitrates and