Nutrients, Vol. 17, Pages 2366: The Impact of Tea Consumption on Prediabetes Regression and Progression: A Prospective Cohort Study
Nutrients, Vol. 17, Pages 2366: The Impact of Tea Consumption on Prediabetes Regression and Progression: A Prospective Cohort Study Nutrients doi: 10.3390/nu17142366 Authors: Tingting Li Christopher K. Rayner Michael Horowitz Karen Jones Cong Xie Weikun Huang Zilin Sun Shanhu Qiu Tongzhi Wu Background: Lifestyle modifications are pivotal to preventing the progression of prediabetes and associated […]
