Nutrición

Nutrients, Vol. 17, Pages 2240: Advances in the Prevention and Management of Celiac Disease

Nutrients, Vol. 17, Pages 2240: Advances in the Prevention and Management of Celiac Disease Nutrients doi: 10.3390/nu17132240 Authors: Teresa Nestares Rafael Martín-Masot Celiac disease (CD) exemplifies the complexity inherent in multifactorial, immune-mediated disorders, with layers of pathogenesis and clinical expression that continue to challenge both researchers and clinicians […] ​Celiac disease (CD) exemplifies the complexity […]

Nutrients, Vol. 17, Pages 2240: Advances in the Prevention and Management of Celiac Disease Read More »

Nutrients, Vol. 17, Pages 2239: Effects of Selenium and Other Micronutrient Intake on Human Health

Nutrients, Vol. 17, Pages 2239: Effects of Selenium and Other Micronutrient Intake on Human Health Nutrients doi: 10.3390/nu17132239 Authors: Shuang-Qing Zhang Since its discovery in 1817, selenium had long been considered toxic, until 1957, when the element was demonstrated to protect vitamin E-deficient rats against liver necrosis and recognized as an essential micronutrient […] ​Since

Nutrients, Vol. 17, Pages 2239: Effects of Selenium and Other Micronutrient Intake on Human Health Read More »

Nutrients, Vol. 17, Pages 2238: Nutrition Intervention in Gynecological Diseases

Nutrients, Vol. 17, Pages 2238: Nutrition Intervention in Gynecological Diseases Nutrients doi: 10.3390/nu17132238 Authors: Yuanyuan Li Gynecological diseases are a group of diseases that affect the reproductive systems of women […] ​Gynecological diseases are a group of diseases that affect the reproductive systems of women […] Read More

Nutrients, Vol. 17, Pages 2238: Nutrition Intervention in Gynecological Diseases Read More »

Nutrients, Vol. 17, Pages 2237: Association Between the Korean Healthy Eating Index (KHEI) and Healthcare Costs Among Adults: The Korea National Health and Nutrition Examination Survey (KNHANES) 2016 and 2021

Nutrients, Vol. 17, Pages 2237: Association Between the Korean Healthy Eating Index (KHEI) and Healthcare Costs Among Adults: The Korea National Health and Nutrition Examination Survey (KNHANES) 2016 and 2021 Nutrients doi: 10.3390/nu17132237 Authors: Soyoung Kim Minseon Park Background/Objectives: This cross-sectional study examined the association between diet quality, measured by the Korean Healthy Eating Index

Nutrients, Vol. 17, Pages 2237: Association Between the Korean Healthy Eating Index (KHEI) and Healthcare Costs Among Adults: The Korea National Health and Nutrition Examination Survey (KNHANES) 2016 and 2021 Read More »

Nutrients, Vol. 17, Pages 2236: Association Between Psychobehavioral Factors and the Increased Eating Rate of Ultra-Processed Versus Non-Ultra-Processed Meals in Individuals with Obesity: A Secondary Analysis of a Randomized Trial

Nutrients, Vol. 17, Pages 2236: Association Between Psychobehavioral Factors and the Increased Eating Rate of Ultra-Processed Versus Non-Ultra-Processed Meals in Individuals with Obesity: A Secondary Analysis of a Randomized Trial Nutrients doi: 10.3390/nu17132236 Authors: Ludmila de Melo Barros Vanessa Amorim Peixoto Guilherme César Oliveira de Carvalho Micnéias Róberth Pereira Rodrigo Tenório Lins Carnaúba Nassib Bezerra

Nutrients, Vol. 17, Pages 2236: Association Between Psychobehavioral Factors and the Increased Eating Rate of Ultra-Processed Versus Non-Ultra-Processed Meals in Individuals with Obesity: A Secondary Analysis of a Randomized Trial Read More »

Vitamin D status and risk for breast cancer in Kenya

Vitamin D plays a critical role in bone metabolism, calcium regulation, and various cellular processes, including those linked to cancer. The biologically active form, 1,25-dihydroxyvitamin D [1,25(OH)2D], wor… ​Vitamin D plays a critical role in bone metabolism, calcium regulation, and various cellular processes, including those linked to cancer. The biologically active form, 1,25-dihydroxyvitamin D [1,25(OH)2D],

Vitamin D status and risk for breast cancer in Kenya Read More »

Association between energy-adjusted dietary inflammatory index and sleep quality disorders: a cross-sectional study on fasa adult cohort

The cross-link between diet, sleep quality, and chronic inflammation is increasingly recognized and gaining significant attention. However, current research on this topic is limited and conflicting. In this st… ​The cross-link between diet, sleep quality, and chronic inflammation is increasingly recognized and gaining significant attention. However, current research on this topic is limited and conflicting.

Association between energy-adjusted dietary inflammatory index and sleep quality disorders: a cross-sectional study on fasa adult cohort Read More »

Global pattern, trend, and cross-country health inequality of adult acne aged 25 + years from 1990 to 2021, a comprehensive analysis for global burden of disease and global dietary database

The epidemiology and burden of adult acne have not been comprehensively evaluated. This study aims to analyze the global disease burden of adult acne from 1990 to 2021 and explore potential risk factors. ​The epidemiology and burden of adult acne have not been comprehensively evaluated. This study aims to analyze the global disease burden of

Global pattern, trend, and cross-country health inequality of adult acne aged 25 + years from 1990 to 2021, a comprehensive analysis for global burden of disease and global dietary database Read More »

Nutrients, Vol. 17, Pages 2235: Associations Between Dietary Amino Acid Intake and Elevated High-Sensitivity C-Reactive Protein in Children: Insights from a Cross-Sectional Machine Learning Study

Nutrients, Vol. 17, Pages 2235: Associations Between Dietary Amino Acid Intake and Elevated High-Sensitivity C-Reactive Protein in Children: Insights from a Cross-Sectional Machine Learning Study Nutrients doi: 10.3390/nu17132235 Authors: Lianlong Yu Xiaodong Zheng Jilan Li Changqing Liu Yiya Liu Meina Tian Qianrang Zhu Zhenchuang Tang Maoyu Wu Background High-sensitivity C-reactive protein (hs-CRP) is a protein

Nutrients, Vol. 17, Pages 2235: Associations Between Dietary Amino Acid Intake and Elevated High-Sensitivity C-Reactive Protein in Children: Insights from a Cross-Sectional Machine Learning Study Read More »

Nutrients, Vol. 17, Pages 2234: Microbiota-Modulating Strategies in Neonates Undergoing Surgery for Congenital Gastrointestinal Conditions: A Narrative Review

Nutrients, Vol. 17, Pages 2234: Microbiota-Modulating Strategies in Neonates Undergoing Surgery for Congenital Gastrointestinal Conditions: A Narrative Review Nutrients doi: 10.3390/nu17132234 Authors: Nunzia Decembrino Maria Grazia Scuderi Pasqua Maria Betta Roberta Leonardi Agnese Bartolone Riccardo Marsiglia Chiara Marangelo Stefania Pane Domenico Umberto De Rose Guglielmo Salvatori Giuseppe Grosso Federica Martina Di Domenico Andrea Dotta Lorenza

Nutrients, Vol. 17, Pages 2234: Microbiota-Modulating Strategies in Neonates Undergoing Surgery for Congenital Gastrointestinal Conditions: A Narrative Review Read More »