Nutrición

Nutrients, Vol. 17, Pages 2169: School Plays a Crucial Role in Children’s Healthy Nutrition and Lifestyle

Nutrients, Vol. 17, Pages 2169: School Plays a Crucial Role in Children’s Healthy Nutrition and Lifestyle Nutrients doi: 10.3390/nu17132169 Authors: Josep A. Tur Marcela González-Gross A large part of the lives of children and adolescents takes place at school […] ​A large part of the lives of children and adolescents takes place at school […] Read […]

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Nutrients, Vol. 17, Pages 2170: Nutrition and Quality of Life for Patients with Chronic Disease

Nutrients, Vol. 17, Pages 2170: Nutrition and Quality of Life for Patients with Chronic Disease Nutrients doi: 10.3390/nu17132170 Authors: Evridiki Patelarou Konstantinos Giakoumidakis Chronic conditions such as cancer, heart disease, metabolic syndrome, liver disease, and renal failure significantly influence patients’ social, emotional, and functional well-being, in addition to their physical symptoms […] ​Chronic conditions such

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Nutrients, Vol. 17, Pages 2167: The Role of Vitamin D in Inflammatory Bowel Diseases: From Deficiency to Targeted Therapeutics and Precise Nutrition Strategies

Nutrients, Vol. 17, Pages 2167: The Role of Vitamin D in Inflammatory Bowel Diseases: From Deficiency to Targeted Therapeutics and Precise Nutrition Strategies Nutrients doi: 10.3390/nu17132167 Authors: Giuseppe Dell’Anna Fabrizio Fanizzi Alessandra Zilli Federica Furfaro Virginia Solitano Tommaso Lorenzo Parigi Ambra Ciliberto Jacopo Fanizza Francesco Vito Mandarino Lorenzo Fuccio Antonio Facciorusso Gianfranco Donatelli Mariangela Allocca

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Nutrients, Vol. 17, Pages 2168: Associations of Dietary Protein Intake and Amino Acid Patterns with the Risk of Diabetic Kidney Disease in Adults with Type 2 Diabetes: A Cross-Sectional Study

Nutrients, Vol. 17, Pages 2168: Associations of Dietary Protein Intake and Amino Acid Patterns with the Risk of Diabetic Kidney Disease in Adults with Type 2 Diabetes: A Cross-Sectional Study Nutrients doi: 10.3390/nu17132168 Authors: Shih-Ping Lin Chiao-Ming Chen Szu-Han Chiu Po-Jen Hsiao Kuang-Ting Liu Sing-Chung Li Background/Objectives: Diabetic kidney disease (DKD) is a major complication

Nutrients, Vol. 17, Pages 2168: Associations of Dietary Protein Intake and Amino Acid Patterns with the Risk of Diabetic Kidney Disease in Adults with Type 2 Diabetes: A Cross-Sectional Study Read More »

Nutrients, Vol. 17, Pages 2166: Advancing Personalized Nutrition Through Genetic Nutritional Insights

Nutrients, Vol. 17, Pages 2166: Advancing Personalized Nutrition Through Genetic Nutritional Insights Nutrients doi: 10.3390/nu17132166 Authors: Michaela Marie St Germain Amirreza Mortazavi Marica Bakovic Metabolic health is shaped by the dynamic interplay between genetic predispositions and dietary habits […] ​Metabolic health is shaped by the dynamic interplay between genetic predispositions and dietary habits […] Read More

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Nutrients, Vol. 17, Pages 2165: Nutrigenetics in Disease Prevention: Mechanistic Pathways and Risk Biomarkers

Nutrients, Vol. 17, Pages 2165: Nutrigenetics in Disease Prevention: Mechanistic Pathways and Risk Biomarkers Nutrients doi: 10.3390/nu17132165 Authors: Ruth Birk The fields of nutrigenetics and nutrigenomics are rapidly changing our understanding of how individual genetic variations influence the body’s response to nutrients and dietary patterns […] ​The fields of nutrigenetics and nutrigenomics are rapidly changing

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Nutrients, Vol. 17, Pages 2164: Twelve-Week Curcumin Supplementation Improves Glucose Homeostasis and Gut Health in Prediabetic Older Adults: A Pilot, Double-Blind, Placebo-Controlled Trial

Nutrients, Vol. 17, Pages 2164: Twelve-Week Curcumin Supplementation Improves Glucose Homeostasis and Gut Health in Prediabetic Older Adults: A Pilot, Double-Blind, Placebo-Controlled Trial Nutrients doi: 10.3390/nu17132164 Authors: Gopal Lamichhane Tyler J. Godsey Jing Liu Rienna Franks Guolong Zhang Sam R. Emerson Yoo Kim Background: The prevalence of diabetes increases with age, and food bioactive compounds

Nutrients, Vol. 17, Pages 2164: Twelve-Week Curcumin Supplementation Improves Glucose Homeostasis and Gut Health in Prediabetic Older Adults: A Pilot, Double-Blind, Placebo-Controlled Trial Read More »

Nutrients, Vol. 17, Pages 2163: Factors Associated with Anthropometry Z-Scores in Exclusively Breastfed Infants Aged 0–6 Months in 10 Cities of China

Nutrients, Vol. 17, Pages 2163: Factors Associated with Anthropometry Z-Scores in Exclusively Breastfed Infants Aged 0–6 Months in 10 Cities of China Nutrients doi: 10.3390/nu17132163 Authors: Dong Liang Zeyu Jiang Xin Liu Wenxin Liang Hua Jiang Gangqiang Ding Yumei Zhang Ning Li Objectives: The present study evaluated anthropometry Z-scores of exclusively breastfed infants aged 0~6

Nutrients, Vol. 17, Pages 2163: Factors Associated with Anthropometry Z-Scores in Exclusively Breastfed Infants Aged 0–6 Months in 10 Cities of China Read More »

Nutrients, Vol. 17, Pages 2162: The WHO BMI System Misclassifies Weight Status in Adults from the General Population in North Italy: A DXA-Based Assessment Study (18–98 Years)

Nutrients, Vol. 17, Pages 2162: The WHO BMI System Misclassifies Weight Status in Adults from the General Population in North Italy: A DXA-Based Assessment Study (18–98 Years) Nutrients doi: 10.3390/nu17132162 Authors: Chiara Milanese Leila Itani Valentina Cavedon Marwan El Ghoch Background/Objectives: The body mass index (BMI) is considered a key method for the classification of

Nutrients, Vol. 17, Pages 2162: The WHO BMI System Misclassifies Weight Status in Adults from the General Population in North Italy: A DXA-Based Assessment Study (18–98 Years) Read More »

Nutrients, Vol. 17, Pages 2161: Effects of Personalized Nutrition Education on Lipid Profiles in Chinese Adults: A Medical Student-Implemented Community Intervention Study

Nutrients, Vol. 17, Pages 2161: Effects of Personalized Nutrition Education on Lipid Profiles in Chinese Adults: A Medical Student-Implemented Community Intervention Study Nutrients doi: 10.3390/nu17132161 Authors: Hongli Wang Tianyi Shen Jingming Zhu Jing Gao Shaoxian Liang Wanshui Yang Zhuang Zhang Background: Dyslipidemia affects over 30% of Chinese adults, with awareness rates below 20%. Promoting nutrition

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