Nutrición

Nutrients, Vol. 17, Pages 2018: Clinical and Gut Microbiome Characteristics of Medically Complex Patients Receiving Blenderized Tube Feeds vs. Standard Enteral Feeds

Nutrients, Vol. 17, Pages 2018: Clinical and Gut Microbiome Characteristics of Medically Complex Patients Receiving Blenderized Tube Feeds vs. Standard Enteral Feeds Nutrients doi: 10.3390/nu17122018 Authors: Marianelly Fernandez Ferrer Mauricio Retuerto Aravind Thavamani Erin Marie San Valentin Thomas J. Sferra Mahmoud Ghannoum Senthilkumar Sankararaman Background: Diet is known to influence the composition of the gut […]

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Nutrients, Vol. 17, Pages 2017: ω9 Monounsaturated and Saturated Colostrum Fatty Acids May Benefit Newborns in General and Subtle Hypothyroid Stages

Nutrients, Vol. 17, Pages 2017: ω9 Monounsaturated and Saturated Colostrum Fatty Acids May Benefit Newborns in General and Subtle Hypothyroid Stages Nutrients doi: 10.3390/nu17122017 Authors: Meric A. Altinoz Muhittin A. Serdar Selim M. Altinoz Mustafa Eroglu Murat Muhcu Pinar Kumru Aysel Ozpinar Objectives: This study analyzed correlations of colostrum fatty acids (FAs), newborns’ and mothers’

Nutrients, Vol. 17, Pages 2017: ω9 Monounsaturated and Saturated Colostrum Fatty Acids May Benefit Newborns in General and Subtle Hypothyroid Stages Read More »

Socio-demographic and attitudinal factors influencing household fruit and vegetable purchasing frequency in Eastern Türkiye

This study examines the relationship between households’ fruit and vegetable purchasing frequency and their socio-demographic characteristics and attitudes, with a focus on Eastern Türkiye’s Van province, a re… ​This study examines the relationship between households’ fruit and vegetable purchasing frequency and their socio-demographic characteristics and attitudes, with a focus on Eastern Türkiye’s Van province, a

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First report on a foodborne outbreak of Streptococcus dysgalactiae Subsp. equisimilis in China

Streptococcus dysgalactiae subsp. equisimilis (SDSE), a Gram-positive, beta-hemolytic group G Streptococcus, possesses virulence factors such as M protein, streptolysin O, streptolysin S, streptokinase, and hyalu… ​Streptococcus dysgalactiae subsp. equisimilis (SDSE), a Gram-positive, beta-hemolytic group G Streptococcus, possesses virulence factors such as M protein, streptolysin O, streptolysin S, streptokinase, and hyalu… Read More

First report on a foodborne outbreak of Streptococcus dysgalactiae Subsp. equisimilis in China Read More »

Beneficial effects of ginger on prevention of obesity through Modulation of gut microbiota

The human gut microbiota performs a variety of essential physiological homeostasis functions, including the development of the immune system, nutrient synthesis, vitamin production, and energy metabolism. Ging… ​The human gut microbiota performs a variety of essential physiological homeostasis functions, including the development of the immune system, nutrient synthesis, vitamin production, and energy metabolism. Ging… Read More

Beneficial effects of ginger on prevention of obesity through Modulation of gut microbiota Read More »

Validity and reliability of the Turkish version of the chrono-med diet score (CMDS) for adult participants

This study aimed to examine the validity and reliability of the Chrono-Med Diet Score (CMDS) to assess adherence to the Mediterranean diet in Turkish adults. ​This study aimed to examine the validity and reliability of the Chrono-Med Diet Score (CMDS) to assess adherence to the Mediterranean diet in Turkish adults. Read More

Validity and reliability of the Turkish version of the chrono-med diet score (CMDS) for adult participants Read More »

Nutrients, Vol. 17, Pages 2016: Effect of Iodine Nutrition During Pregnancy and Lactation on Child Cognitive Outcomes: A Review

Nutrients, Vol. 17, Pages 2016: Effect of Iodine Nutrition During Pregnancy and Lactation on Child Cognitive Outcomes: A Review Nutrients doi: 10.3390/nu17122016 Authors: Zheng Feei Ma Louise Brough Iodine deficiency remains one of the most serious global public health challenges, recognised as the leading cause of preventable brain damage worldwide. It is widely accepted as

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Nutrients, Vol. 17, Pages 2015: Stachydrine Showing Metabolic Changes in Mice Exposed to House Dust Mites Ameliorates Allergen-Induced Inflammation

Nutrients, Vol. 17, Pages 2015: Stachydrine Showing Metabolic Changes in Mice Exposed to House Dust Mites Ameliorates Allergen-Induced Inflammation Nutrients doi: 10.3390/nu17122015 Authors: Ji-Hye Do Jung Yeon Hong Ji-Hye Jang Kyu-Tae Jeong Seung Hyun Kim Hye-Ja Lee Background/Objectives: Asthma, a chronic airway inflammatory disease characterized by bronchial narrowing and caused by an inflammatory response, results

Nutrients, Vol. 17, Pages 2015: Stachydrine Showing Metabolic Changes in Mice Exposed to House Dust Mites Ameliorates Allergen-Induced Inflammation Read More »

Nutrients, Vol. 17, Pages 2014: From Fish Oil to Resolution: A Narrative Review on the Potential of SPM-Enriched Marine Oil for Exercise-Induced Muscle Damage Recovery

Nutrients, Vol. 17, Pages 2014: From Fish Oil to Resolution: A Narrative Review on the Potential of SPM-Enriched Marine Oil for Exercise-Induced Muscle Damage Recovery Nutrients doi: 10.3390/nu17122014 Authors: Leticia C. de Souza Jose M. Moris Paul M. Gordon Jeffery L. Heileson LesLee K. Funderburk Exercise-induced muscle damage (EIMD) initiates an inflammatory response that is

Nutrients, Vol. 17, Pages 2014: From Fish Oil to Resolution: A Narrative Review on the Potential of SPM-Enriched Marine Oil for Exercise-Induced Muscle Damage Recovery Read More »

Nutrients, Vol. 17, Pages 2012: Potomania and Beer Potomania: A Systematic Review of Published Case Reports

Nutrients, Vol. 17, Pages 2012: Potomania and Beer Potomania: A Systematic Review of Published Case Reports Nutrients doi: 10.3390/nu17122012 Authors: Keila S. Micoanski Jose M. Soriano Monica M. Gozalbo Background/Objectives: Potomania and beer potomania are rare but important causes of dilutional hyponatremia, resulting from excessive fluid intake combined with low solute consumption. This systematic review

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