Nutrición

Nutrients, Vol. 17, Pages 2099: The Impact of Cocoa Flavanols in Modulating Resting Cerebral Blood Flow During Prolonged Sitting in Healthy Young and Older Adults Nutrients doi: 10.3390/nu17132099 Authors: Alessio Daniele Samuel J. E. Lucas Catarina Rendeiro Background: Sitting is highly prevalent among young and older adults and can transiently reduce cerebral blood flow. Dietary

Nutrients, Vol. 17, Pages 2098: Ultra-Processed Foods and Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD): What Is the Evidence So Far? Nutrients doi: 10.3390/nu17132098 Authors: Eleni V. Geladari Dimitris Kounatidis Gerasimos Socrates Christodoulatos Sotiria Psallida Argyro Pavlou Charalampia V. Geladari Vassilios Sevastianos Maria Dalamaga Natalia G. Vallianou Ultra-processed foods (UPFs) are foods that have undergone extensive

Nutrients, Vol. 17, Pages 2097: Novel Potential Probiotics from Chinese Baijiu Fermentation Grains: Dual Action of Lactiplantibacillus plantarum LTJ1/LTJ48 in Uric Acid Reduction and Gut Microbiota Restoration for Hyperuricemia Therapy in Mice Nutrients doi: 10.3390/nu17132097 Authors: Feiliang Zhong Xiaomin Feng Jun Cao Miao Li Jianxia Tian Jiali Wang Xuefang Wang Xuegang Luo Objectives: Hyperuricemia (HUA)

Nutrients, Vol. 17, Pages 2096: Dietary Fats Substitution and Blood Pressure Levels: A Longitudinal Study in Mexican Adults Nutrients doi: 10.3390/nu17132096 Authors: Paola Villaverde Berenice Rivera-Paredez Rafael Velázquez-Cruz Anna D. Argoty-Pantoja Jorge Salmerón Background: Dietary patterns impact blood pressure (BP) levels, but the potential impact of replacing specific types of fats with proteins or carbohydrates,

Nutrients, Vol. 17, Pages 2095: Decoding Health Professionals’ Attitudes and Perceptions Towards Plant-Based Nutrition: A Narrative Review Nutrients doi: 10.3390/nu17132095 Authors: Judith Sempa Priscilla Brenes Kelly Whitehair Lonnie Hobbs Tandalayo Kidd Background/Objectives: The ongoing obesity epidemic remains a significant public health challenge in the U.S. Nearly one-third of adults are overweight, and nearly half of

Nutrients, Vol. 17, Pages 2094: Developing a Framework for Culturally Sensitive Breastfeeding Interventions: A Community Needs Assessment of Breastfeeding Experiences and Practices in a Black Immigrant Community Nutrients doi: 10.3390/nu17132094 Authors: Temitope Awelewa Alexandra Murra William T. Story Background/Objectives: Despite high breastfeeding initiation rates nationwide, disparities in breastfeeding continuation among Black mothers remain a public

Nutrients, Vol. 17, Pages 2093: The Safety and Efficacy of Glucosamine and/or Chondroitin in Humans: A Systematic Review Nutrients doi: 10.3390/nu17132093 Authors: Kyrie Eleyson R. Baden Sarah L. Hoeksema Nathan Gibson Divine N. Gadi Eliya Craig Juanita A. Draime Stephanie M. Tubb Aleda M. H. Chen Background/Objectives: Glucosamine and chondroitin are natural substances often used

Nutrients, Vol. 17, Pages 2092: Effect of Almond Milk Versus Cow Milk on Postprandial Glycemia, Lipidemia, and Gastrointestinal Hormones in Patients with Overweight or Obesity and Type 2 Diabetes: A Randomized Controlled Clinical Trial Nutrients doi: 10.3390/nu17132092 Authors: Shilton Dhaver Marwa Al-Badri Joanna Mitri Abd Almasih Barbar Askar Adham Mottalib Osama Hamdy Background: Almond milk

Nutrients, Vol. 17, Pages 2091: Sexual Functioning and Depressive Symptoms in Levothyroxine-Treated Women with Postpartum Thyroiditis and Different Vitamin D Status Nutrients doi: 10.3390/nu17132091 Authors: Karolina Kowalcze Joanna Kula-Gradzik Anna Błaszczyk Robert Krysiak Background/Objectives: Hypothyroidism and thyroid autoimmunity have a negative effect on women’s sexual health, which is only partially reversed by thyroid hormone substitution.