Nutrición

Nutrients, Vol. 18, Pages 1585: Avoidant/Restrictive Food Intake Disorder Is Common in Adult and Pediatric Patients with Celiac Disease and Non-Celiac Gluten Sensitivity Nutrients doi: 10.3390/nu18101585 Authors: Micaela Atkins Blythe Peterson Kyle Staller Braden Kuo Bethlehem Michael Margaret Savage Maureen M. Leonard Helen Burton-Murray Background/Objectives: Avoidant/restrictive food intake disorder (ARFID), a non-body image-based eating disorder, […]

Nutrients, Vol. 18, Pages 1584: Dietary Polyamine Intake Across Age Groups in Spain: A Comprehensive Assessment Nutrients doi: 10.3390/nu18101584 Authors: Natalia Toro-Funes Oriol Comas-Basté Mariluz Latorre-Moratalla Maria Teresa Veciana-Nogués M. Carmen Vidal-Carou Background: Polyamines, including putrescine (PU), spermidine (SPD), and spermine (SPM), are ubiquitous bioactive compounds essential for cell proliferation, genomic stability, autophagy, and the

Nutrients, Vol. 18, Pages 1583: Intermittent Fasting: Health Impacts and Therapeutic Potential Nutrients doi: 10.3390/nu18101583 Authors: Cristina Manuela Drăgoi Alina Crenguța Nicolae Intermittent fasting (IF) has emerged as one of the most intensively investigated dietary strategies of the past decade […] ​Intermittent fasting (IF) has emerged as one of the most intensively investigated dietary strategies

Nutrients, Vol. 18, Pages 1581: An Examination of the Effect of Yogurt Consumption on Nutrient Quality of the Diets of Canadians Across the Ages Nutrients doi: 10.3390/nu18101581 Authors: Hrvoje Fabek Mavra Ahmed Sylvie S. L. Leung Yinko Peggy Drouillet-Pinard G. Harvey Anderson Background/Objectives: Dairy yogurts are a source of protein and micronutrients in the Canadian

Nutrients, Vol. 18, Pages 1578: Mapping Current Evidence and Research Gaps in Nutrition for Healthy Children and Adolescents: A Scoping Review Nutrients doi: 10.3390/nu18101578 Authors: Diana Montiel-Ojeda Lucía Méndez-Sánchez Desiree Lopez-Gonzalez Patricia Clark Introduction: A healthy diet is crucial for healthy growth and development during childhood and adolescence. Although evidence in this field is expanding

Nutrients, Vol. 18, Pages 1582: Dietary Patterns and Age-Related Macular Degeneration: A Matched Case–Control Study Nutrients doi: 10.3390/nu18101582 Authors: Mougni Mohamed Azalati Hong Jiang Kejing Zhang Liyun Kong Lina Wang Zhaofang Li Yahui Fan Fangyao Chen Le Ma Wei Zhang Background: Previous research on diet and age-related macular degeneration (AMD) has emphasized primarily particular nutrients

Nutrients, Vol. 18, Pages 1580: Metabolic Phenotyping of Nutritional Rickets in Bangladeshi Children Nutrients doi: 10.3390/nu18101580 Authors: Elizabeth A. Wimborne Sonia Ahmed Kate A. Ward Ann Prentice John M. Pettifor Rubhana Raqib Swapan Kumar Roy Shahidul Haque Jonathan R. Swann Background/Objectives: Nutritional rickets is a childhood bone disorder leading to skeletal deformities and life-long disabilities.

Nutrients, Vol. 18, Pages 1576: Influence of Parental Lifestyle and Dietary Patterns on Mediterranean Diet Adherence in Children and Adolescents: A Cross-Sectional Study Nutrients doi: 10.3390/nu18101576 Authors: Sevasti Peraki Izolde Bouloukaki Antonios Christodoulakis Dimitrios Vavoulas Ioanna Tsiligianni Background/Objectives: Adherence to the Mediterranean diet (MD) is associated with reduced risk of non-communicable diseases but has declined

Nutrients, Vol. 18, Pages 1573: Protective Strategies Against Glyphosate and Glyphosate-Based Herbicide Toxicity: Mechanisms, Experimental Evidence, and Translational Limitations Nutrients doi: 10.3390/nu18101573 Authors: Kaja Hanna Karakuła Ryszard Sitarz Alicja Forma Dominika Przygodzka Grzegorz Teresiński Dariusz Juchnowicz Grzegorz Buszewicz Jacek Baj (1) Background: Glyphosate (GLY) and glyphosate-based herbicides (GBHs) are widely used agrochemicals. Experimental studies have

Nutrients, Vol. 18, Pages 1579: The Effects of Colostrum bovinum Supplementation on Human Body Fat Content and/or Blood Lipid Profile: A Systematic Review of Clinical Trials Nutrients doi: 10.3390/nu18101579 Authors: Zuzanna Goluch Ewelina Książek Aldona Wierzbicka-Rucińska Ireneusz Skawina Robert Dudkowiak Bovine colostrum (COL) is widely used in dietary supplements, and previous studies have suggested its