Nutrición

Nutrients, Vol. 17, Pages 1911: Association of Coffee and Energy Drink Intake with Suicide Attempts and Suicide Ideation: A Systematic Review and Meta-Analysis Nutrients doi: 10.3390/nu17111911 Authors: Chen Ee Low Nicole Shi Min Chew Sean Loke Jia Yang Tan Shayne Phee Ainsley Ryan Yan Bin Lee Cyrus Su Hui Ho Introduction: Caffeine, in the form […]

Dietary intake, as one of the critical lifestyle risk factors, plays a crucial role in the risk of sarcopenia, potentially due to its anti-inflammatory properties. The objective of this study was to evaluate t… ​Dietary intake, as one of the critical lifestyle risk factors, plays a crucial role in the risk of sarcopenia, potentially due

Nutrients, Vol. 17, Pages 1912: Vitamin D in the Transition from Acute to Chronic Pain: A Systematic Review Nutrients doi: 10.3390/nu17111912 Authors: Diana Marisol Abrego-Guandique Sara Ilari Saverio Nucera Lucia Carmela Passacatini Erika Cione Roberto Cannataro Luca Gallelli Maria Cristina Caroleo Vincenzo Mollace Carolina Muscoli Background: The transition from acute to chronic pain is an

Nutrients, Vol. 17, Pages 1910: Recent Research on the Role of Phytochemicals from Ginseng in Management of Osteosarcoma, Osteoporosis, and Osteoarthritis Nutrients doi: 10.3390/nu17111910 Authors: See-Hyoung Park Ginseng phytochemicals have attracted considerable attention for their potential therapeutic applications in bone-related diseases including osteosarcoma, osteoporosis, and osteoarthritis. Recent research has highlighted the promising effects of ginsenosides

Nutrients, Vol. 17, Pages 1909: An Assessment of Dietary Intake, Feeding Practices, Growth, and Swallowing Function in Young Children with Late-Onset Pompe Disease: A Framework for Developing Nutrition Guidelines Nutrients doi: 10.3390/nu17111909 Authors: Surekha Pendyal Rebecca L. Koch Harrison N. Jones Priya S. Kishnani Newborn screening (NBS) is leading to the diagnosis of a large

Nutrients, Vol. 17, Pages 1908: Liver Fibrosis Is Positively and Independently Associated with Leptin Circulating Levels in Individuals That Are Overweight and Obese: A FibroScan-Based Cross-Sectional Study Nutrients doi: 10.3390/nu17111908 Authors: Nicole Cerabino Martina Di Chito Davide Guido Vincenza Di Stasi Caterina Bonfiglio Giuseppe Lisco Endrit Shahini Marianna Zappimbulso Raffaele Cozzolongo Valeria Tutino Arianna Diciolla

Nutrients, Vol. 17, Pages 1907: Trans Isomeric Fatty Acids in Children and Young Adults with Type 1 Diabetes Mellitus Nutrients doi: 10.3390/nu17111907 Authors: Éva Szabó Tamás Marosvölgyi Krisztina Mihályi Szimonetta Lohner Tamás Decsi Background/Objectives: Dietary guidelines recommend limiting trans fatty acid (TFA) intake to avoid adverse health effects. However, the impact of TFA intake in

Nutrients, Vol. 17, Pages 1905: From Soil to Brain: Olive Oil Attributes, Consumer Choices, Intermittent Fasting, and Their Impact on Health Nutrients doi: 10.3390/nu17111905 Authors: Ion-Bogdan Dumitrescu Cristina Manuela Drăgoi Alina Crenguța Nicolae Olive oil (OO) has longstanding significance in human history, particularly in the Mediterranean region, where it has been a cornerstone of diet,

Nutrients, Vol. 17, Pages 1906: Dietary Strategies to Modulate Gut Microbiota in Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) Nutrients doi: 10.3390/nu17111906 Authors: Federica Perazza Laura Leoni Beatrice Selvatici Francesca Girolami Alessia Bonalumi Alice Beretta Silvia Ferri Maria Letizia Petroni Fabio Piscaglia Federico Ravaioli Michele Sculati Gut microbiota has become an area of increasing interest for

Nutrients, Vol. 17, Pages 1904: The Effects of Intensive Residential Treatment for Feeding and Eating Disorders (FEDs) in Adolescence: The Case of an Italian Facility Nutrients doi: 10.3390/nu17111904 Authors: Valentina Lorenzoni Francesca Casti Gianluca D’Arcangelo Linda Balluchi Fabrizio Minichilli Olivia Curzio Sandra Maestro Background: Feeding and eating disorders (FEDs) represent a global health problem with