Nutrición

Nutrients, Vol. 17, Pages 2689: The Frequency, Preferences, and Determinants of Energy Drink Consumption Among Young Polish People After the Introduction of the Ban on Sales to Minors

Nutrients, Vol. 17, Pages 2689: The Frequency, Preferences, and Determinants of Energy Drink Consumption Among Young Polish People After the Introduction of the Ban on Sales to Minors Nutrients doi: 10.3390/nu17162689 Authors: Patrycja Musz Wiktoria Smorąg Gabriela Ryś Krzysztof Gargasz Ewelina Polak-Szczybyło Background: In Poland, the consumption of energy drinks among young people has changed […]

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Nutrients, Vol. 17, Pages 2690: The Relationship Between Nutritional Status, Micronutrient Deficiency, and Disease Activity in IBD Patients: A Multicenter Cross-Sectional Study

Nutrients, Vol. 17, Pages 2690: The Relationship Between Nutritional Status, Micronutrient Deficiency, and Disease Activity in IBD Patients: A Multicenter Cross-Sectional Study Nutrients doi: 10.3390/nu17162690 Authors: Marco Valvano Susanna Faenza Fabio Cortellini Antonio Vinci Fabio Ingravalle Mauro Calabrò Lorenza Scurti Mariagiulia Di Nezza Sergio Valerio Angelo Viscido Giovanni Latella Background and aim: Inflammatory bowel diseases

Nutrients, Vol. 17, Pages 2690: The Relationship Between Nutritional Status, Micronutrient Deficiency, and Disease Activity in IBD Patients: A Multicenter Cross-Sectional Study Read More »

Nutrients, Vol. 17, Pages 2688: Moderate Alcohol Consumption and Risk of Depression: A Longitudinal Analysis in Community-Dwelling Older Adults

Nutrients, Vol. 17, Pages 2688: Moderate Alcohol Consumption and Risk of Depression: A Longitudinal Analysis in Community-Dwelling Older Adults Nutrients doi: 10.3390/nu17162688 Authors: Mohammadreza Mohebbi Najmeh Davoodian Shiva Ganjali Lawrence J. Beilin Michael Berk Malcolm Forbes John J. McNeil Mark R Nelson Joanne Ryan Rory Wolfe Robyn L. Woods Mojtaba Lotfaliany Background/Objectives: Evidence suggests a

Nutrients, Vol. 17, Pages 2688: Moderate Alcohol Consumption and Risk of Depression: A Longitudinal Analysis in Community-Dwelling Older Adults Read More »

Nutrients, Vol. 17, Pages 2687: Associations of the MIND Diet with Human Health Outcomes: A Scoping Review

Nutrients, Vol. 17, Pages 2687: Associations of the MIND Diet with Human Health Outcomes: A Scoping Review Nutrients doi: 10.3390/nu17162687 Authors: Katherine Hope Morgan Michelle Lanphere Lee Cristina S. Barroso Joel G. Anderson Shelley Lott Danielle Reth Chelsea Horn Melanie Dixson The MIND diet was designed as an intervention to delay neurodegeneration and has been

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Nutrients, Vol. 17, Pages 2686: Exploring Body Composition and Eating Habits Among Nurses in Poland

Nutrients, Vol. 17, Pages 2686: Exploring Body Composition and Eating Habits Among Nurses in Poland Nutrients doi: 10.3390/nu17162686 Authors: Anna Bartosiewicz Katarzyna Dereń Edyta Łuszczki Magdalena Zielińska Justyna Nowak Anna Lewandowska Piotr Sulikowski Background/Objectives: Nurses play a vital role in healthcare, yet their demanding working conditions, including long hours, shift work, and stress, can negatively

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Association between dietary inflammatory index and hepatic steatosis: cross-sectional evidence from the NHANES 2007–2020

Although inflammation and dietary habits have been linked to obesity-associated hepatic steatosis, the role of diet-mediated inflammation in the course of hepatic steatosis remains unclear. This study aims to … ​Although inflammation and dietary habits have been linked to obesity-associated hepatic steatosis, the role of diet-mediated inflammation in the course of hepatic steatosis remains unclear.

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Evolving landscape of hepatitis C research in the Eastern Mediterranean Region: A comprehensive bibliometric analysis from 2004 to 2024

Hepatitis C presents a significant public health challenge in the Eastern Mediterranean Region (EMR), which has the highest global disease burden. This study aims to provide a comprehensive overview of Hepatit… ​Hepatitis C presents a significant public health challenge in the Eastern Mediterranean Region (EMR), which has the highest global disease burden. This study aims

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Nutrients, Vol. 17, Pages 2684: Chemical Profiling and UPLC-qTOF-MS/MS-Based Metabolomics of Three Different Parts of Edgeworthia chrysantha and Identification of Glucose Uptake-Enhancing Compounds

Nutrients, Vol. 17, Pages 2684: Chemical Profiling and UPLC-qTOF-MS/MS-Based Metabolomics of Three Different Parts of Edgeworthia chrysantha and Identification of Glucose Uptake-Enhancing Compounds Nutrients doi: 10.3390/nu17162684 Authors: Jin-Pyo An Sohee Han Van-Hieu Mai Jorge-Eduardo Ponce-Zea Gi Hyeon Seong Thi-Kim-Quy Ha Won Keun Oh Background/Objectives: Edgeworthia chrysantha is rich in coumarin and flavonoid dimers, which may

Nutrients, Vol. 17, Pages 2684: Chemical Profiling and UPLC-qTOF-MS/MS-Based Metabolomics of Three Different Parts of Edgeworthia chrysantha and Identification of Glucose Uptake-Enhancing Compounds Read More »

Nutrients, Vol. 17, Pages 2683: Comparison with Dietary Groups of Various Macronutrient Ratios on Body Weight and Cardiovascular Risk Factors in Adults: A Systematic Review and Network Meta-Analysis

Nutrients, Vol. 17, Pages 2683: Comparison with Dietary Groups of Various Macronutrient Ratios on Body Weight and Cardiovascular Risk Factors in Adults: A Systematic Review and Network Meta-Analysis Nutrients doi: 10.3390/nu17162683 Authors: Yiling Lou Hengchang Wang Linlin Wang Shen Huang Yulin Xie Fujian Song Zuxun Lu Furong Wang Qingqing Jiang Shiyi Cao Background: This network

Nutrients, Vol. 17, Pages 2683: Comparison with Dietary Groups of Various Macronutrient Ratios on Body Weight and Cardiovascular Risk Factors in Adults: A Systematic Review and Network Meta-Analysis Read More »

Nutrients, Vol. 17, Pages 2685: Dietary Patterns and Nutritional Status of Polish Elite Athletes

Nutrients, Vol. 17, Pages 2685: Dietary Patterns and Nutritional Status of Polish Elite Athletes Nutrients doi: 10.3390/nu17162685 Authors: Florentyna Tyrała Barbara Frączek Background: Rational dietary patterns and adequate nutritional status support athlete health and performance, while unhealthy habits may impair these outcomes. This study aimed to identify dietary patterns among Polish professional athletes using a

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