Nutrición

Nutrients, Vol. 18, Pages 1411: Association Between Dietary Patterns, Weight Loss, and Handgrip Strength Among Qatari Adults with a History of Bariatric Surgery: Results from the Qatar Biobank Study Nutrients doi: 10.3390/nu18091411 Authors: Shada Almaket Gana Hissain Salma Mehrez Joyce Moawad Zumin Shi Background/Objectives: This study examines cross-sectional associations between dietary patterns, weight loss, and […]

Nutrients, Vol. 18, Pages 1414: Sustainable Insect-Based Diets in Sub-Saharan Africa: A Review of Prevalence, Acceptability and Impact on Nutritional Status Nutrients doi: 10.3390/nu18091414 Authors: Maria Rouco Charity Chinonso Ugwu Gabriel Reina Silvia Carlos Malnutrition—including undernutrition, micronutrient deficiencies and overweight—remains a major public health concern in sub-Saharan Africa, largely driven by food insecurity. Edible insects

Nutrients, Vol. 18, Pages 1412: Diet–Microbiome–Brain Axis and Mental Health: Biological Mechanisms and Nutritional Implications Nutrients doi: 10.3390/nu18091412 Authors: Diana Uțu Aniela-Roxana Nodiți-Cuc Andreea-Mihaela Kiș Ramona Amina Popovici Dana Emanuela Pitic Laria-Maria Trusculescu Diana Marian Andreea Georgiana Nan Asad Salehi Matin Dora Mihaela Cîmpian Cristina Raluca Bodo Alexandra Enache Iustin Olariu Background/Objectives: Diet is a

Nutrients, Vol. 18, Pages 1408: Vitamin D in Type 2 Diabetes Mellitus According to Diabetic Kidney Disease Stage: What Is the Target in Clinical Practice? Nutrients doi: 10.3390/nu18091408 Authors: João Soares Felício Lícia Oliveira Ruivo Inessa Silveira Bezerra Maria Eduarda Nunes Avelar do Carmo Isabel Jacob Fernandes Beatriz Dias Lobo Lilian de Souza D’Albuquerque Silva

Nutrients, Vol. 18, Pages 1409: Explore the Optimal Treatment Regimen Across Combinations of Variate Protein Sources and Exercise Modalities and Its Associated Factors in Older Adults: A Network Meta-Analysis and Meta-Regression of Randomized Controlled Trials Nutrients doi: 10.3390/nu18091409 Authors: Che-Li Lin Shih-Wei Huang Hung-Chou Chen Mao-Hua Huang Tsan-Hon Liou Chun-De Liao Background/Objectives: Aging is closely

Nutrients, Vol. 18, Pages 1403: Maternal Diet, Lifestyle Factors, and Gestational Weight Gain: A Single-Center Case–Control Study in Hungary Nutrients doi: 10.3390/nu18091403 Authors: Edit Paulik Anita Sisák Anna Szolnoki Evelin Olteán-Polanek Márió Gajdács Regina Molnár Andrea Szabó Gábor Németh Hajnalka Orvos Background/Objectives: Preterm birth (PTB) is a major public health concern worldwide, which may lead

Nutrients, Vol. 18, Pages 1410: Optimizing Public Health Screening: Population-Specific BMI Thresholds for Targeted Body Composition Assessment in Hungary Nutrients doi: 10.3390/nu18091410 Authors: Tamas Jarecsny Nadim Al-Muhanna Dora Rebeka Fabian Roland Kosik Richard Schwab Gergo Jozsef Szollosi Laszlo Schandl Gyula Tomasics Eszter Melinda Pazmandi Andras Folyovich Ferenc Fazekas Monika Fekete Background: Body mass index (BMI)

Nutrients, Vol. 18, Pages 1404: Perceptions of Artificial Nutrition and Hydration at the End of Life Among Healthcare Professionals, Medical Students, and Lay Respondents: A Cross-Sectional Comparative Survey Nutrients doi: 10.3390/nu18091404 Authors: Mircea Stoian Dorin Bica Horatiu Cioloboc Nicolae Demenciuc Andrei Manea Sergio Rares Bandila Adina Stoian Leonard Azamfirei Background/Objectives: Artificial Nutrition and Hydration (ANH)

Nutrients, Vol. 18, Pages 1398: Effectiveness of a Comprehensive Program Including a Novel Concentrated High-Protein, High-Calorie Oral Nutritional Supplement to Enhance Nutritional and Morphofunctional Recovery in Malnourished Patients with Cancer: The ONAVIDA Study Nutrients doi: 10.3390/nu18091398 Authors: José Manuel García-Almeida Rocío Fernández-Jiménez Ana Hernández-Moreno Gabriel Olveira Mercedes Vázquez-Gutiérrez Carolina Dassen Pedro Pablo García-Luna Amalia González-Jiménez

Nutrients, Vol. 18, Pages 1401: Nutrients: 15th Anniversary Nutrients doi: 10.3390/nu18091401 Authors: Annalisa Noce Jay R. Hoffman Ines Gonzalez-Casanova Proper nutrition is a fundamental determinant of human health and is structured through the intake of various nutritional components: (i) macronutrients, including carbohydrates, lipids, and proteins, which provide energy and essential structural materials for metabolic and