Nutrición

The effects of a sugar-free amino acid-containing electrolyte beverage on 5-kilometer performance, blood electrolytes, and post-exercise cramping versus a conventional carbohydrate-electrolyte sports beverage and water

Volume 21, Issue 1, December 2024. ​Volume 21, Issue 1, December 2024<br/>. <br/> Read More

The effects of a sugar-free amino acid-containing electrolyte beverage on 5-kilometer performance, blood electrolytes, and post-exercise cramping versus a conventional carbohydrate-electrolyte sports beverage and water Read More »

The evolution of nutritional care in children and young people with acute lymphoblastic leukaemia: a narrative review

The changing landscape of nutritional care in children and young people with acute lymphoblastic leukaemia (ALL) and challenges associated with treatment and high survival rates. Abstract Background Acute lymphoblastic leukaemia (ALL) is the most common paediatric malignancy in the world. Advances in treatment protocols have resulted in survival rates of >80% in most high-income countries

The evolution of nutritional care in children and young people with acute lymphoblastic leukaemia: a narrative review Read More »

Nutrition education: Optimising preparation and recovery for benign oesophageal surgery

Abstract Background Patients requiring upper gastrointestinal surgery for benign oesophageal conditions are at nutrition risk before and after surgery. There is a dearth of published evidence guiding clinicians on effective collaboration with patients to mitigate perioperative nutritional challenges. We conducted a qualitative study aiming to explore patients’ perioperative food, nutrition, and educational experiences to guide

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Approach to Complementary Feeding and Infant Language Use: An Observational Study

Infants who fed themselves more often during mealtime were observed to produce more vocalisations. Greater infant self-feeding was associated with greater caregiver language use, and the quality and quantity of caregiver speech explained the relationship between greater infant self-feeding and greater infant vocalisations. ABSTRACT Emerging research suggests that a more infant-led approach to complementary feeding

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Infant and young child feeding practices among conflict‐affected Ukrainian households: A cross‐sectional survey in Kyiv, Lviv and Odesa regions

A cross-sectional survey of infant and young child feeding (IYCF) practices in Ukraine found stable trends since 2015, with increased exclusive breastfeeding (EBF) and complementary feeding practices close to optimal. Mothers’ higher education was associated with better IYCF practices. Formula assistance was associated with higher bottle feeding and lower EBF. Abstract Infant and young child

Infant and young child feeding practices among conflict‐affected Ukrainian households: A cross‐sectional survey in Kyiv, Lviv and Odesa regions Read More »

Understanding the longitudinal trends (2005–2018) and multilevel risk factors of complementary feeding in Guinea

Abstract This study aimed to define complementary feeding trends in Guinea from 2005 to 2018 and complementary feeding risk factors at the individual, household, and community levels. Data from 2005 to 2018 demographic health surveys (DHS) and Multiple Indicator Cluster Surveys were used to describe complementary feeding trends in Guinea. The most recent DHS was

Understanding the longitudinal trends (2005–2018) and multilevel risk factors of complementary feeding in Guinea Read More »

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