Nutrición

Strongyloidiasis, caused by Strongyloides stercoralis (S. stercoralis) spreads through environmental contamination and poor food safety, posing high risks in especially in tropical regions. However, limited resea… ​Strongyloidiasis, caused by Strongyloides stercoralis (S. stercoralis) spreads through environmental contamination and poor food safety, posing high risks in especially in tropical regions. However, limited resea… Read More

The prevalence of prediabetes and, consequently, type 2 diabetes is increasing around the world. Previous meta-analyses reported controversial findings regarding the association between vitamin D supplementati… ​The prevalence of prediabetes and, consequently, type 2 diabetes is increasing around the world. Previous meta-analyses reported controversial findings regarding the association between vitamin D supplementati… Read More

Nutrients, Vol. 17, Pages 2633: The Characterization and Identification of Cyperus Protein: An In Vitro Study on Its Antioxidant and Anti-Inflammatory Potential Nutrients doi: 10.3390/nu17162633 Authors: Qian Zhang Chaoyue Ma Xiaotong Wu Huifang Hao Background: Oxidative stress and inflammation are major drivers of metabolic inflammatory diseases, and natural antioxidant peptides represent promising therapeutic agents. Antioxidant

Nutrients, Vol. 17, Pages 2634: Sodium Balance and Quality of Life in People with Chronic Kidney Disease—A Cross-Sectional Study Nutrients doi: 10.3390/nu17162634 Authors: Kylie Martin Sven-Jean Tan Timothy D. Hewitson Nigel D. Toussaint Background: Dietary sodium restriction in people with chronic kidney disease (CKD) may improve blood pressure and cardiovascular outcomes. However, little is known

Nutrients, Vol. 17, Pages 2635: High Prevalence of Vitamin D Deficiency in Patients Undergoing Total Shoulder or Elbow Arthroplasty Nutrients doi: 10.3390/nu17162635 Authors: Miledi Hoxha Tizian Heinz Maximilian Rudert Kilian List Leonard Achenbach Gerrit Maier Manuel Weißenberger Konstantin Horas Background: Vitamin D deficiency represents a global health problem of enormous extent. It is estimated that

Publication date: Available online 5 August 2025 Source: Current Developments in Nutrition Author(s): Susan B. Sisson, Emma Kasahara, Shanon Casperson, Stephanie Jilcott Pitts, Jessica Reese, Ying Zhang, Tori Taniguchi, Kaylee R. Clyma, Jann Hayman, Valarie Blue Bird Jernigan ​Publication date: Available online 5 August 2025Source: Current Developments in NutritionAuthor(s): Susan B. Sisson, Emma Kasahara, Shanon

Publication date: Available online 5 August 2025 Source: Current Developments in Nutrition Author(s): Sofia I. Olmedo, Claudia R. Valeggia, Cecilia Palavecino, Rafael Pérez-Escamilla ​Publication date: Available online 5 August 2025Source: Current Developments in NutritionAuthor(s): Sofia I. Olmedo, Claudia R. Valeggia, Cecilia Palavecino, Rafael Pérez-Escamilla Read More

Publication date: August 2025 Source: Current Developments in Nutrition, Volume 9, Issue 8 Author(s): Ali Jafari, Mohammad Mehdi Abbasi, Hamid Abbasi, Sama Rahnemayan, Farnush Bakhshimoghaddam, Saeid Doaei ​Publication date: August 2025Source: Current Developments in Nutrition, Volume 9, Issue 8Author(s): Ali Jafari, Mohammad Mehdi Abbasi, Hamid Abbasi, Sama Rahnemayan, Farnush Bakhshimoghaddam, Saeid Doaei Read More

Publication date: August 2025 Source: Current Developments in Nutrition, Volume 9, Issue 8 Author(s): Lauren E Au, Charles D Arnold, Christabel Domfe, Lorrene D Ritchie, Shannon E Whaley, Marianne Bitler, Edward A Frongillo ​Publication date: August 2025Source: Current Developments in Nutrition, Volume 9, Issue 8Author(s): Lauren E Au, Charles D Arnold, Christabel Domfe, Lorrene D

Publication date: Available online 6 August 2025 Source: Current Developments in Nutrition Author(s): Neda S. Akhavan, Holly E. Clarke, Taylor A. Behl, Saiful Singar, Amy P. Mullins, Raedeh Basiri, Joshua Kidwell, Bahram H. Arjmandi, Claire E. Berryman, Robert C. Hickner ​Publication date: Available online 6 August 2025Source: Current Developments in NutritionAuthor(s): Neda S. Akhavan, Holly