Nutrición

Nutrients, Vol. 17, Pages 709: Flaxseed Improves Glucose and Lipid Metabolism in Mexican Subjects with Type 2 Diabetes: A Parallel Randomized Clinical Trial Nutrients doi: 10.3390/nu17040709 Authors: Sabina López-Toledo María Cruz Pineda De la Cruz Itzae Adonai Gutiérrez-Hurtado Ana L. Gijón-Soriano Enrique Martínez-Martínez Carlos Valencia-Santiago José E. Orellana-Centeno Sergio A. Ramírez-García Royer Pacheco-Cruz Introduction: Type […]

Nutrients, Vol. 17, Pages 710: Concurrent Lead and Cadmium Exposure Among Diabetics: A Case-Control Study of Socio-Demographic and Consumption Behaviors Nutrients doi: 10.3390/nu17040710 Authors: Jonah Bawa Adokwe Phisit Pouyfung Saruda Kuraeiad Paleeratana Wongrith Puchong Inchai Supabhorn Yimthiang Soisungwan Satarug Tanaporn Khamphaya Introduction/Objectives: Type 2 diabetes (T2D) continues to pose a substantial global public health challenge.

LGA and macrosomia are in different decreasing rates in China. Both LGA and macrosomia can work as the mediator in the association between diabetes mellitus in pregnancy and obstetric haemorrhage, and the mediating effects are similar. ABSTRACT This study aimed to determine the prevalence of large for gestational age (LGA) and macrosomia in China from

ABSTRACT Malnutrition is a major disease burden in developing countries, particularly in recurrently drought-affected areas. Despite the Ethiopian government’s initiatives to set up stabilization centers in different hospitals to tackle severe acute malnutrition, there is limited data on the time to recover from severe acute malnutrition and its determinants among under-five children in northeast Ethiopia.

Nutrients, Vol. 17, Pages 707: Endocrine and Metabolic Effects of Nutrition in Children and Adolescents Nutrients doi: 10.3390/nu17040707 Authors: Éva Erhardt Dénes Molnár Child health is a cornerstone of social well-being, and nutrition plays a crucial role in shaping the growth and development of young individuals […] ​Child health is a cornerstone of social well-being,

Nutrients, Vol. 17, Pages 708: Evaluating the Efficacy of Probiotics on Disease Progression, Quality of Life, and Nutritional Status Among Patients with Crohn’s Disease: A Multicenter, Randomized, Single-Blinded Controlled Trial Nutrients doi: 10.3390/nu17040708 Authors: Maha Hoteit Mohamad Hellani Mohamad Karaja Nadeen Zayour Zahra Sadek Bilal Hotayt Mahmoud Hallal Background: There is growing interest in the

Malnutrition and depression among the elderly people with cardiovascular diseases are important public health concerns. This study made an attempt to determine the relationship between these people’s depressio… ​Malnutrition and depression among the elderly people with cardiovascular diseases are important public health concerns. This study made an attempt to determine the relationship between these people’s

The pathogenic mechanism of sedentary behavior involves chronic inflammation, which can be affected by dietary inflammation. This study aimed to determine the association between dietary inflammation, sedentar… ​The pathogenic mechanism of sedentary behavior involves chronic inflammation, which can be affected by dietary inflammation. This study aimed to determine the association between dietary inflammation, sedentar… Read More

Nutrients, Vol. 17, Pages 705: Use of C-Reactive Protein in Global Leadership Initiative on Malnutrition (GLIM) Etiologic Criteria for Critically Ill Patients: A Retrospective Claims Database Study Nutrients doi: 10.3390/nu17040705 Authors: Shinya Suganuma Naoki Kanda Minoru Yoshida Tomoka Miyagi Kensuke Nakamura Background/Objectives: The Global Leadership Initiative on Malnutrition (GLIM) is suggested by major societies. The

Nutrients, Vol. 17, Pages 704: Personalized Culinary Medicine: Qualitative Analyses of Perceptions from Participants in Action and Contemplation Stages of Change Through a One-Year Bi-Center Randomized Controlled Trial Nutrients doi: 10.3390/nu17040704 Authors: Adi Finkelstein Maggi A. Budd Brianna E. Gray Jacob Mirsky Amir Tirosh Rani Polak Background: A high-quality diet is linked to cardiometabolic risk