Nutrición

Nutrients, Vol. 17, Pages 632: Nutrition in Early Life and Its Impact Through the Life Course Nutrients doi: 10.3390/nu17040632 Authors: Haoran Ren Yubo Zhou Jianmeng Liu The term “early life” refers to the period spanning from the fetal stage to the age of two years after birth, encompassing a total duration of approximately 1000 days […]

Nutrients, Vol. 17, Pages 631: Fructose Intake and Unhealthy Eating Habits Are Associated with MASLD in Pediatric Obesity: A Cross-Sectional Pilot Study Nutrients doi: 10.3390/nu17040631 Authors: Maria Felicia Faienza Jessica Baima Valentina Cecere Mariantonietta Monteduro Ilaria Farella Rossella Vitale Valentina Antoniotti Flavia Urbano Sabrina Tini Francesca Romana Lenzi Flavia Prodam Background/Objectives: Fructose consumption in children

ABSTRACT Worldwide, around 2.7 million children are not in the care of their parents, and access to breastmilk is often absent from foster care policies. We aimed to explore the evidence available on how foster families, health and social workers and mothers with infants in care can be supported in providing breastfeeding and expressed breastmilk

Micronutrient powders (MNPs) are recommended by the World Health Organization to address and prevent anaemia among children in nutritionally vulnerable settings with a high prevalence of anaemia (> 40%); however, following a 24-week intervention of daily MNP provision among young Bangladeshi children, anaemia was associated with factors related to poverty, suboptimal hygiene practices, poor growth, season

Nutrients, Vol. 17, Pages 630: Association Between Undernutrition and the Number of Molar Occlusions in Older Persons Requiring Care in Long-Term Care Insurance Facilities Nutrients doi: 10.3390/nu17040630 Authors: Koji Takahashi Yutaka Watanabe Takuma Okumura Yasushi Tamada Misuzu Sato Masanori Iwasaki Maki Shirobe Hirohiko Hirano Yoshihiro Kugimiya Masako Kishima Kayoko Ito Yasuyuki Iwasa Yoshihiko Watanabe Shinsuke

ABSTRACT Objectives London has the highest proportion of people experiencing homelessness (PEH) living in temporary accommodation in the United Kingdom. PEH have poorer health outcomes, greater dietary inequalities, and die younger than the general population. Despite this, little is known about the nutrition status of PEH. This study aimed to examine the dietary health inequalities

Nutrients, Vol. 17, Pages 629: Orthorexia Nervosa: Prevalence Among Spanish University Students and Its Effects on Cardiometabolic Health Nutrients doi: 10.3390/nu17040629 Authors: Sara Manero-Higuera Marta Garcés-Rimón María Teresa Iglesias-López Miguel López-Moreno Purpose: This study aims to determine the prevalence of orthorexia nervosa (ON) among university students and to evaluate the relationship between stress and ON,

Nutrients, Vol. 17, Pages 628: Positive and Negative Expectations Associated with Coffee and Energy Drinks: Implications for Placebo–Nocebo Research in Sports Nutrients doi: 10.3390/nu17040628 Authors: Angéla Somogyi Merve Uca Celal Bulgay Ernest Yeboah Acheampong Ricardo de la Vega Roberto Ruíz-Barquín Attila Szabo Background: Nutritional expectations have been shown to influence exercise performance via placebo and

Nutrients, Vol. 17, Pages 627: The Multi-Target Action Mechanism for the Anti-Periodontitis Effect of Astragali radix Based on Bioinformatics Analysis and In Vitro Verification Nutrients doi: 10.3390/nu17040627 Authors: Ningli Li Bowen Wang Mingzhen Yang Miaomiao Feng Xiaoran Xu Cory J. Xian Tiejun Li Yuankun Zhai Background: Astragali radix is a traditional Chinese medicine with potential therapeutic

Nutrients, Vol. 17, Pages 626: Association of Homocysteine, S-Adenosylhomocysteine and S-Adenosylmethionine with Cardiovascular Events in Chronic Kidney Disease Nutrients doi: 10.3390/nu17040626 Authors: Insa E. Emrich Rima Obeid Jürgen Geisel Danilo Fliser Michael Böhm Gunnar H. Heine Adam M. Zawada Background: Patients suffering from chronic kidney disease (CKD) have a high risk of premature cardiovascular morbidity