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Nutrients, Vol. 17, Pages 40: Hyperhomocysteinemia: Underlying Links to Stroke and Hydrocephalus, with a Focus on Polyphenol-Based Therapeutic Approaches

Nutrients, Vol. 17, Pages 40: Hyperhomocysteinemia: Underlying Links to Stroke and Hydrocephalus, with a Focus on Polyphenol-Based Therapeutic Approaches Nutrients doi: 10.3390/nu17010040 Authors: Carmen Ortiz-Salguero Marina Romero-Bernal Ángela González-Díaz Elaheh Sobh Doush Carmen del Río Miriam Echevarría Joan Montaner Hyperhomocysteinemia (HHcy), characterized by elevated homocysteine (HCys) levels, is associated with increased risks of neurovascular diseases […]

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Nutrients, Vol. 17, Pages 39: Dietary Iron Intake and Mental and Behavioral Disorders Due to Use of Tobacco: A UK Biobank Study

Nutrients, Vol. 17, Pages 39: Dietary Iron Intake and Mental and Behavioral Disorders Due to Use of Tobacco: A UK Biobank Study Nutrients doi: 10.3390/nu17010039 Authors: Qi Zhang Zhu Luo Zhang Wang Wang Zhang Background: Over 1 billion smokers worldwide, one-third of whom have mental and behavioral disorders, exist. However, factors influencing mental and behavioral

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Nutrients, Vol. 17, Pages 38: Vitamin D, C-Reactive Protein, and Increased Fall Risk: A Genetic Epidemiological Study

Nutrients, Vol. 17, Pages 38: Vitamin D, C-Reactive Protein, and Increased Fall Risk: A Genetic Epidemiological Study Nutrients doi: 10.3390/nu17010038 Authors: Joshua P. Sutherland Ang Zhou Elina Hyppönen Background: Falls are a major public health concern. Daily vitamin D supplementation is a proposed fall prevention strategy; however, safety concerns have arisen from some clinical trials

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Nutrients, Vol. 17, Pages 37: The Association of Dining Companionship with Energy and Nutrient Intake Among Community-Dwelling Japanese Older Adults

Nutrients, Vol. 17, Pages 37: The Association of Dining Companionship with Energy and Nutrient Intake Among Community-Dwelling Japanese Older Adults Nutrients doi: 10.3390/nu17010037 Authors: Yuki Minagawa-Watanabe Shigekazu Ukawa Tomoe Fukumura Satoe Okabayashi Masahiko Ando Kenji Wakai Kazuyo Tsushita Akiko Tamakoshi Background: Community-dwelling older adults are at risk of malnutrition due to age-related declines in energy

Nutrients, Vol. 17, Pages 37: The Association of Dining Companionship with Energy and Nutrient Intake Among Community-Dwelling Japanese Older Adults Read More »

Nutrients, Vol. 17, Pages 36: Oral Carnosine Supplementation Preserves Vascular Function of Sprague Dawley Rats on a High-Salt Diet via Restored Antioxidative Defence

Nutrients, Vol. 17, Pages 36: Oral Carnosine Supplementation Preserves Vascular Function of Sprague Dawley Rats on a High-Salt Diet via Restored Antioxidative Defence Nutrients doi: 10.3390/nu17010036 Authors: Ines Drenjančević Ana Stupin Ivana Jukić Nikolina Kolobarić Petar Šušnjara Nataša Kozina Lora Kovač Zrinka Mihaljević Backgrounds/Objectives: Following previous findings on high-salt (HS)-intake-related increase of oxidative stress, this

Nutrients, Vol. 17, Pages 36: Oral Carnosine Supplementation Preserves Vascular Function of Sprague Dawley Rats on a High-Salt Diet via Restored Antioxidative Defence Read More »

Nutrients, Vol. 17, Pages 35: Effects of Long-Term Fasting on Gut Microbiota, Serum Metabolome, and Their Association in Male Adults

Nutrients, Vol. 17, Pages 35: Effects of Long-Term Fasting on Gut Microbiota, Serum Metabolome, and Their Association in Male Adults Nutrients doi: 10.3390/nu17010035 Authors: Feng Wu Yaxiu Guo Yihua Wang Xiukun Sui Hailong Wang Hongyu Zhang Bingmu Xin Chao Yang Cheng Zhang Siyu Jiang Lina Qu Qiang Feng Zhongquan Dai Chunmeng Shi Yinghui Li Background:

Nutrients, Vol. 17, Pages 35: Effects of Long-Term Fasting on Gut Microbiota, Serum Metabolome, and Their Association in Male Adults Read More »

Nutrients, Vol. 17, Pages 34: The Impact of Economic Income on BMI Trajectory Groups in Chinese Elderly Individuals: A Population-Based Longitudinal Study

Nutrients, Vol. 17, Pages 34: The Impact of Economic Income on BMI Trajectory Groups in Chinese Elderly Individuals: A Population-Based Longitudinal Study Nutrients doi: 10.3390/nu17010034 Authors: Yecheng Yao Qiya Guo Caicui Ding Ying Zhou Chao Song Yan Zhang Weiyan Gong Fan Yuan Zheng Chen Tanchun Yu Xinyue Wu Li He Objective: The objective of this

Nutrients, Vol. 17, Pages 34: The Impact of Economic Income on BMI Trajectory Groups in Chinese Elderly Individuals: A Population-Based Longitudinal Study Read More »

Nutrients, Vol. 17, Pages 33: Effects of Different Dietary Supplements on Swimming Performance: A Systematic Review and Network Meta-Analysis

Nutrients, Vol. 17, Pages 33: Effects of Different Dietary Supplements on Swimming Performance: A Systematic Review and Network Meta-Analysis Nutrients doi: 10.3390/nu17010033 Authors: Dongxiang Huang Xiaobing Wang Hideki Takagi Shiwei Mo Zhongzheng Wang Daniel Hung-Kay Chow Bo Huang Background: Nutritional supplements are widely used by swimmers, but the effectiveness of various supplements and the identification

Nutrients, Vol. 17, Pages 33: Effects of Different Dietary Supplements on Swimming Performance: A Systematic Review and Network Meta-Analysis Read More »

Nutrients, Vol. 17, Pages 32: Educational Intervention Boosts Dietitians’ Knowledge of the Safety and Approval of Low- and No-Calorie Sweeteners

Nutrients, Vol. 17, Pages 32: Educational Intervention Boosts Dietitians’ Knowledge of the Safety and Approval of Low- and No-Calorie Sweeteners Nutrients doi: 10.3390/nu17010032 Authors: Alissa A. Nolden James Makame Background/Objectives: Low- and no-calorie sweeteners (LNCSs) provide sweetness in food applications that are suggested to support consumers’ reduced consumption of caloric sweeteners and added sugar intake.

Nutrients, Vol. 17, Pages 32: Educational Intervention Boosts Dietitians’ Knowledge of the Safety and Approval of Low- and No-Calorie Sweeteners Read More »

Nutrients, Vol. 17, Pages 31: Ketogenic Diet as a Nutritional Metabolic Intervention for Obsessive–Compulsive Disorder: A Narrative Review

Nutrients, Vol. 17, Pages 31: Ketogenic Diet as a Nutritional Metabolic Intervention for Obsessive–Compulsive Disorder: A Narrative Review Nutrients doi: 10.3390/nu17010031 Authors: Astrid Lounici Ana Iacob Katarzyna Hongler Melina A. Mölling Maria Drechsler Luca Hersberger Shebani Sethi Undine E. Lang Timur Liwinski The substantial evidence supporting the ketogenic diet (KD) in epilepsy management has spurred

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