Nutrients, Vol. 17, Pages 28: Attachment to Meat and Willingness Towards Cultured Alternatives Among Consumers: A Cross-Sectional Study in the UAE
Nutrients, Vol. 17, Pages 28: Attachment to Meat and Willingness Towards Cultured Alternatives Among Consumers: A Cross-Sectional Study in the UAE Nutrients doi: 10.3390/nu17010028 Authors: Sharfa Khaleel Tareq Osaili Dana N. Abdelrahim Falak Zeb Farah Naja Hadia Radwan MoezAlIslam E. Faris Hayder Hasan Leila Cheikh Ismail Reyad S. Obaid Mona Hashim Wael Ahamd Bani Odeh […]
