Nutrición

Nutrients, Vol. 18, Pages 1477: FocusedON-BC: A Robust Deep Learning Framework for Automated Body Composition Assessment Nutrients doi: 10.3390/nu18091477 Authors: Jano Manuel Rubio-García Andrés Jiménez-Sánchez Fiorella Palmas Cora Oliver-Vila Aitor Rodriguez-Martinez Nuria Roson-Gradaille Selenia Maria Medina-Hernandez Gabriel Santana-Quintana Eduardo J. Carrasco Raul Guerra Rosa Burgos Andreea Ciudin Background: Computed tomography-based body composition assessment enables the […]

Nutrients, Vol. 18, Pages 1476: The Dose–Response Effects of Vitamin D3 on Serum 25-Hydroxyvitamin D Levels in Vitamin D-Deficient Young Indian Women: A Randomized Controlled Trial Nutrients doi: 10.3390/nu18091476 Authors: Chandni Halcyon Peris Sumithra Selvam Sumathi Swaminathan Ravi Rangarajan Anura V. Kurpad Tony Raj Prashanth Thankachan Background/Objectives: Vitamin D deficiency is highly prevalent among young

Nutrients, Vol. 18, Pages 1474: Maternal Iodine Status During Pregnancy and Child Neurodevelopment: A Systematic Review and Dose–Response Meta-Analysis of Prospective Cohort Studies Nutrients doi: 10.3390/nu18091474 Authors: Qingshan Luo Zhou Wang Jie Jiang Xianru Luo Tingxuan Feng Chao Wang Shasha Ruan Xiaoheng Li Background: Iodine deficiency during pregnancy remains a leading cause of preventable neurodevelopmental

Nutrients, Vol. 18, Pages 1473: Elevated Depressive Symptoms Shape Gut Barrier Integrity, LPS Translocation, and PUFA Composition in IBS-D: Evidence from a Low-FODMAP Dietary Intervention Nutrients doi: 10.3390/nu18091473 Authors: Laura Prospero Michele Linsalata Giuseppe Riezzo Antonella Orlando Antonia Ignazzi Benedetta D’Attoma Domenica Mallardi Maria Notarnicola Valeria Tutino Valentina De Nunzio Giuliano Pinto Francesco Russo Introduction:

Nutrients, Vol. 18, Pages 1471: National and Sub-National Delivery of Balanced Energy and Protein (BEP) Supplements to Pregnant and Lactating Women in LMICs: Lessons from Multi-Country Implementation Case Studies Nutrients doi: 10.3390/nu18091471 Authors: Mihaela C. Kissell Kaosar Afsana Sufia Askari Rimu Byadya Ranadip Chowdhury Parul Christian Saskia de Pee Lieven Huybregts Fyezah Jehan Tsering P.

Nutrients, Vol. 18, Pages 1470: Dietary Polyphenols in Brain Aging: Molecular Mechanisms and Implications for Neurodegeneration Nutrients doi: 10.3390/nu18091470 Authors: Noémi Mózes János Tamás Varga Dominik Szwajgier Agata Kryczyk-Poprawa Virág Zábó Andrea Lehoczki Ágnes Lipécz Tamás Csípő Vince Fazekas-Pongor Dávid Major Péter Varga Attila Matiscsák Mónika Fekete Background/Objectives: Population aging is accompanied by a rapidly

Nutrients, Vol. 18, Pages 1472: The 2024 Endocrine Society Guideline on Vitamin D: Comprehensive Summary and Critical Appraisal Nutrients doi: 10.3390/nu18091472 Authors: Stefan Pilz Pawel Pludowski Daniel Arian Kraus Lisa Schmitt Uwe Riedmann Background/Objectives: An Endocrine Society Clinical Practice Guideline on vitamin D was published in 2024. Its main objective was the use of vitamin

Publication date: September 2026 Source: Nutrition, Volume 149 Author(s): Naoko Fukushima, Takahiro Masuda, Kazuto Tsuboi, Masami Yuda, Keita Takahashi, Fumiaki Yano, Ken Eto ​Publication date: September 2026Source: Nutrition, Volume 149Author(s): Naoko Fukushima, Takahiro Masuda, Kazuto Tsuboi, Masami Yuda, Keita Takahashi, Fumiaki Yano, Ken Eto Read More

Nutrients, Vol. 18, Pages 1469: Early-Life High-Fat-Diet Exposure Induced Pre-Puberty Obesity-Related MASLD via Autophagy-Mediated Ferroptosis in Male C57BL/6J Mice Nutrients doi: 10.3390/nu18091469 Authors: Zihan Zhang Yan Wu Xiaoqing Wu Yiyi Zhao Chen Liang Jinran Xu Zhouqi Nie Shuhan Liu Tianni Lv Ming Wu Lingling Zhai Objectives: Exposure to high-fat diets in early life plays an

Nutrients, Vol. 18, Pages 1468: Lactobacillus paracasei L9 Improves Amino Acid Absorption in Aged Mice via Enhanced LAT2 Expression Through the Akt/mTOR Pathway Nutrients doi: 10.3390/nu18091468 Authors: Wenhao Li Lili Qiu Qianqian Huang Ran Wang Rui Song Yixuan Li Xiaoyu Wang Background: Aging is frequently accompanied by disrupted amino acid homeostasis, contributing to malnutrition and