Nutrición

Nutrients, Vol. 16, Pages 4198: Sex-Dependent Gut Microbiota Features and Functional Signatures in Metabolic Disfunction-Associated Steatotic Liver Disease Nutrients doi: 10.3390/nu16234198 Authors: Paola Mogna-Peláez José I. Riezu-Boj Fermin I. Milagro Iñigo Clemente-Larramendi Sergio Esteban Echeverría José I. Herrero Mariana Elorz Alberto Benito-Boillos Ana Luz Tobaruela-Resola Pedro González-Muniesa Josep A. Tur J. Alfredo Martínez Itziar Abete […]

Nutrients, Vol. 16, Pages 4196: Butyrate as a Potential Modulator in Gynecological Disease Progression Nutrients doi: 10.3390/nu16234196 Authors: Nayeon Kim Changwon Yang This review investigates the therapeutic potential of butyrate, a short-chain fatty acid (SCFA) produced by gut microbiota, in the prevention and treatment of various gynecological diseases, including polycystic ovary syndrome (PCOS), endometriosis, and

Nutrients, Vol. 16, Pages 4197: Efficacy and Safety of Anthocyanin-Rich Extract in Patients with Ulcerative Colitis: A Randomized Controlled Trial Nutrients doi: 10.3390/nu16234197 Authors: Luc Biedermann Michael Doulberis Philipp Schreiner Ole Haagen Nielsen Frans Olivier The Stephan Brand Sabine Burk Petr Hruz Pascal Juillerat Claudia Krieger-Grübel Kristin Leu Gabriel E. Leventhal Benjamin Misselwitz Sylvie Scharl

Nutrients, Vol. 16, Pages 4193: A Review of the Association Between Dietary Intake and Brain Iron Levels in Older Adults: Preliminary Findings and Future Directions Nutrients doi: 10.3390/nu16234193 Authors: Valentinos Zachariou Christopher E. Bauer Colleen Pappas Brian T. Gold Background/Objectives: Non-heme iron is essential for critical neuronal functions such as ATP generation, synaptogenesis, neurotransmitter synthesis,

Nutrients, Vol. 16, Pages 4195: Compare and Contrast of the Cellular Actions of Related Flavonoids, Apigenin and Chrysin Nutrients doi: 10.3390/nu16234195 Authors: Patrick Keefe Prasanth Puthanveetil In this review, we provide an evidence-based approach to determine the cellular and systemic actions of two structurally similar flavonoids, apigenin and chrysin. We have clearly evaluated and charted

Nutrients, Vol. 16, Pages 4194: Analysis of Usual Consumption of Vitamin D Among Adult Individuals in Italy Nutrients doi: 10.3390/nu16234194 Authors: Ranuccio Nuti Luigi Gennari Guido Cavati Carla Caffarelli Bruno Frediani Stefano Gonnelli Antonino Catalano Cristiano Maria Francucci Concetta Laurentaci Giulia Letizia Mauro Nazzarena Malavolta Maurizio Mazzantini Giovanni Minisola Raffaella Russo Pasquale Sabatino Monica Pinto

Nutrients, Vol. 16, Pages 4192: The Contribution of Free Sugars to Energy Intake in Mid to Late Childhood: Comparisons Between Nutrient and Food Group Intakes and Antecedents of Diets High and Low in Free Sugars Nutrients doi: 10.3390/nu16234192 Authors: Pauline M. Emmett Caroline M. Taylor Background/Aims: High intakes of free sugars may have negative effects

Nutrients, Vol. 16, Pages 4191: The Mediterranean Diet, the DASH Diet, and the MIND Diet in Relation to Sleep Duration and Quality: A Narrative Review Nutrients doi: 10.3390/nu16234191 Authors: Dorota Różańska In 2022, healthy sleep was included as part of Life’s Essential 8, which are a cluster of fundamental factors for cardiovascular health. In many

Nutrients, Vol. 16, Pages 4190: FODMAP Diet in Celiac Disease and Gluten-Related Disorders Nutrients doi: 10.3390/nu16234190 Authors: Paolo Usai Satta Giammarco Mocci Mariantonia Lai Background: Individuals with celiac disease (CD) often report the persistence of gastrointestinal symptoms despite adherence to a gluten-free diet (GFD). A diet rich in fermentable oligo-, di-, and monosaccharides and polyols

Nutrients, Vol. 16, Pages 4186: Therapeutic Efficacy of the Inositol D-Pinitol as a Multi-Faceted Disease Modifier in the 5×FAD Humanized Mouse Model of Alzheimer’s Amyloidosis Nutrients doi: 10.3390/nu16234186 Authors: Dina Medina-Vera Antonio J. López-Gambero Julia Verheul Juan A. Navarro Laura Morelli Pablo Galeano Juan Suárez Carlos Sanjuan Beatriz Pacheco-Sánchez Patricia Rivera Francisco J. Pavon-Morón Cristina