Nutrición

Nutrients, Vol. 17, Pages 46: Macronutrients and Micronutrients in Parenteral Nutrition Nutrients doi: 10.3390/nu17010046 Authors: Giovanna Verlato Marta Meneghelli Maria Elena Cavicchiolo Appropriate nutrition is of paramount importance during infancy and childhood, and Parenteral Nutrition (PN), which is the intravenous infusion of nutrients in the elementary form, may be necessary as a supplement or a […]

Nutrients, Vol. 17, Pages 45: Postprandial Vascular Effects of a High Potassium Meal in Patients with Treated Hypertension Nutrients doi: 10.3390/nu17010045 Authors: Daniela Malta Sam Esfandiari Livia A. Goldraich Johane P. Allard Gary E. Newton Background: There is compelling evidence of an inverse association between potassium intake and blood pressure (BP). A potential mechanism for

Nutrients, Vol. 17, Pages 44: The Effectiveness of an Online Nutrition Education Program on Varsity Athletes’ Nutritional & Dietary Supplement Knowledge Nutrients doi: 10.3390/nu17010044 Authors: Jana Daher Margo Mountjoy Dalia El Khoury Background/Objectives: Research has shown that athletes often have poor nutritional knowledge, particularly regarding dietary supplements. The purpose of this study was to investigate

Nutrients, Vol. 17, Pages 43: Nutritional Strategies Prescribed During Pregnancy and Weight Gain in Women with Gestational Diabetes Mellitus: A Systematic Review of Observational Studies Nutrients doi: 10.3390/nu17010043 Authors: Maria Elionês de Oliveira Araújo Amanda Maria Lira de Lucena Iasmim Leite Fontes Anny Cristine de Araújo Karla Danielly da Silva Ribeiro Background/Objectives: This systematic review

Nutrients, Vol. 17, Pages 42: Emerging Biomarkers and Determinants of Lipoprotein Profiles to Predict CVD Risk: Implications for Precision Nutrition Nutrients doi: 10.3390/nu17010042 Authors: Catherine J. Andersen Maria Luz Fernandez Biomarkers constitute a valuable tool to diagnose both the incidence and the prevalence of chronic diseases and may help to inform the design and effectiveness

Anemia is a disorder of decreased erythrocyte mass. Indonesia is one of the countries with the highest (31.2%) prevalence of anemia among women of childbearing age in Southeast Asia in 2019. Women currently pl… ​Anemia is a disorder of decreased erythrocyte mass. Indonesia is one of the countries with the highest (31.2%) prevalence of anemia

Nutrients, Vol. 17, Pages 41: Beyond Borders: Investigating the Impact of COVID-19 Anxiety and Eating Attitudes on Psychological Well-Being and Physical Activity Objectives in Poland and China Nutrients doi: 10.3390/nu17010041 Authors: Jianye Li Dominika Maria Wilczyńska Małgorzata Lipowska Ariadna Beata Łada-Maśko Bartosz M. Radtke Urszula Sajewicz-Radtke Bernadetta Izydorczyk Taofeng Liu Zitong Wang Junyu Lu Mariusz

Nutrients, Vol. 17, Pages 40: Hyperhomocysteinemia: Underlying Links to Stroke and Hydrocephalus, with a Focus on Polyphenol-Based Therapeutic Approaches Nutrients doi: 10.3390/nu17010040 Authors: Carmen Ortiz-Salguero Marina Romero-Bernal Ángela González-Díaz Elaheh Sobh Doush Carmen del Río Miriam Echevarría Joan Montaner Hyperhomocysteinemia (HHcy), characterized by elevated homocysteine (HCys) levels, is associated with increased risks of neurovascular diseases

Nutrients, Vol. 17, Pages 39: Dietary Iron Intake and Mental and Behavioral Disorders Due to Use of Tobacco: A UK Biobank Study Nutrients doi: 10.3390/nu17010039 Authors: Qi Zhang Zhu Luo Zhang Wang Wang Zhang Background: Over 1 billion smokers worldwide, one-third of whom have mental and behavioral disorders, exist. However, factors influencing mental and behavioral

Nutrients, Vol. 17, Pages 38: Vitamin D, C-Reactive Protein, and Increased Fall Risk: A Genetic Epidemiological Study Nutrients doi: 10.3390/nu17010038 Authors: Joshua P. Sutherland Ang Zhou Elina Hyppönen Background: Falls are a major public health concern. Daily vitamin D supplementation is a proposed fall prevention strategy; however, safety concerns have arisen from some clinical trials