Nutrición

Nutrients, Vol. 17, Pages 37: The Association of Dining Companionship with Energy and Nutrient Intake Among Community-Dwelling Japanese Older Adults Nutrients doi: 10.3390/nu17010037 Authors: Yuki Minagawa-Watanabe Shigekazu Ukawa Tomoe Fukumura Satoe Okabayashi Masahiko Ando Kenji Wakai Kazuyo Tsushita Akiko Tamakoshi Background: Community-dwelling older adults are at risk of malnutrition due to age-related declines in energy […]

Nutrients, Vol. 17, Pages 35: Effects of Long-Term Fasting on Gut Microbiota, Serum Metabolome, and Their Association in Male Adults Nutrients doi: 10.3390/nu17010035 Authors: Feng Wu Yaxiu Guo Yihua Wang Xiukun Sui Hailong Wang Hongyu Zhang Bingmu Xin Chao Yang Cheng Zhang Siyu Jiang Lina Qu Qiang Feng Zhongquan Dai Chunmeng Shi Yinghui Li Background:

Nutrients, Vol. 17, Pages 36: Oral Carnosine Supplementation Preserves Vascular Function of Sprague Dawley Rats on a High-Salt Diet via Restored Antioxidative Defence Nutrients doi: 10.3390/nu17010036 Authors: Ines Drenjančević Ana Stupin Ivana Jukić Nikolina Kolobarić Petar Šušnjara Nataša Kozina Lora Kovač Zrinka Mihaljević Backgrounds/Objectives: Following previous findings on high-salt (HS)-intake-related increase of oxidative stress, this

Nutrients, Vol. 17, Pages 34: The Impact of Economic Income on BMI Trajectory Groups in Chinese Elderly Individuals: A Population-Based Longitudinal Study Nutrients doi: 10.3390/nu17010034 Authors: Yecheng Yao Qiya Guo Caicui Ding Ying Zhou Chao Song Yan Zhang Weiyan Gong Fan Yuan Zheng Chen Tanchun Yu Xinyue Wu Li He Objective: The objective of this

Nutrients, Vol. 17, Pages 33: Effects of Different Dietary Supplements on Swimming Performance: A Systematic Review and Network Meta-Analysis Nutrients doi: 10.3390/nu17010033 Authors: Dongxiang Huang Xiaobing Wang Hideki Takagi Shiwei Mo Zhongzheng Wang Daniel Hung-Kay Chow Bo Huang Background: Nutritional supplements are widely used by swimmers, but the effectiveness of various supplements and the identification

Nutrients, Vol. 17, Pages 32: Educational Intervention Boosts Dietitians’ Knowledge of the Safety and Approval of Low- and No-Calorie Sweeteners Nutrients doi: 10.3390/nu17010032 Authors: Alissa A. Nolden James Makame Background/Objectives: Low- and no-calorie sweeteners (LNCSs) provide sweetness in food applications that are suggested to support consumers’ reduced consumption of caloric sweeteners and added sugar intake.

Nutrients, Vol. 17, Pages 31: Ketogenic Diet as a Nutritional Metabolic Intervention for Obsessive–Compulsive Disorder: A Narrative Review Nutrients doi: 10.3390/nu17010031 Authors: Astrid Lounici Ana Iacob Katarzyna Hongler Melina A. Mölling Maria Drechsler Luca Hersberger Shebani Sethi Undine E. Lang Timur Liwinski The substantial evidence supporting the ketogenic diet (KD) in epilepsy management has spurred

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Continuous glucose monitoring (CGM) holds potential as a precision public health intervention, offering personalised insights into how diet and physical activity affect glucose levels. Nevertheless, the effica… ​Continuous glucose monitoring (CGM) holds potential as a precision public health intervention, offering personalised insights into how diet and physical activity affect glucose levels. Nevertheless, the effica… Read More

Nutrients, Vol. 17, Pages 30: Effects of High-Intensity Motor Learning and Dietary Supplementation on Motor Skill-Related Physical Fitness in Thin Ethiopian Children Aged 5 to 7 Years: An Exploratory Pilot Cluster-Randomized Trial Nutrients doi: 10.3390/nu17010030 Authors: Melese Sinaga Teshome Eugene Rameckers Sarah Mingels Marita Granitzer Teklu Gemechu Abessa Liesbeth Bruckers Tefera Belachew Evi Verbecque Background: