Nutrición

Nutrients, Vol. 17, Pages 158: Effects of a Rosmarinus officinalis L. Extract and Rosmarinic Acid in Improving Streptozotocin-Induced Aortic Tissue Damages in Rats Nutrients doi: 10.3390/nu17010158 Authors: Irina Ielciu Gabriela Adriana Filip Alexandra C. Sevastre-Berghian Ioana Bâldea Neli-Kinga Olah Ramona Flavia Burtescu Vlad Alexandru Toma Remus Moldovan Ilioara Oniga Daniela Hanganu Background/Aim: Rosmarinus officinalis L. […]

Nutrients, Vol. 17, Pages 159: Association Between Serum Folate Concentrations and 10-Year Stroke Risk in a Prospective Community Cohort: Mediation and Interaction Analyses Nutrients doi: 10.3390/nu17010159 Authors: Zhe Liang Fangfang Fan Bo Liu Kaiyin Li Hongyu Chen Jia Jia Yong Huo Jianping Li Yan Zhang The relationship between folate concentrations and stroke risk remains unestablished,

Nutrients, Vol. 17, Pages 157: Chronobiological Factors Influencing Glycemic Control and Birth Outcomes in Gestational Diabetes Mellitus Nutrients doi: 10.3390/nu17010157 Authors: Messika Toledano Hadar Tauman Froy Shamir Background/Objectives: Studies have shown that chronobiological factors may adversely affect glycemic control in patients with type 2 diabetes mellitus. We assessed the association of chronobiological factors with glycemic

Nutrients, Vol. 17, Pages 156: Vitamin D Supplementation in Critically Ill—Narrative Review Nutrients doi: 10.3390/nu17010156 Authors: Lenko Saric Josipa Domazet Bugarin Svjetlana Dosenovic Background: Studies have shown a high prevalence of vitamin D deficiency in critically ill patients, and these patients are at higher risk for pneumonia and have increased incidence of sepsis and mortality.

Online grocery shopping is a growing source of food purchases in many countries. We investigated the effect of nudging consumers towards purchases of lower sodium products using a web browser extension. ​Online grocery shopping is a growing source of food purchases in many countries. We investigated the effect of nudging consumers towards purchases of lower

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Nutrients, Vol. 17, Pages 152: Comparisons of Post-Load Glucose at Different Time Points for Identifying High Risks of MASLD Progression Nutrients doi: 10.3390/nu17010152 Authors: Long Teng Ling Luo Yanhong Sun Wei Wang Zhi Dong Xiaopei Cao Junzhao Ye Bihui Zhong Background: The 1-h post-load plasma glucose was proposed to replace the current OGTT criteria for

Nutrients, Vol. 17, Pages 155: Exploring Gut Microbiota Imbalance in Irritable Bowel Syndrome: Potential Therapeutic Effects of Probiotics and Their Metabolites Nutrients doi: 10.3390/nu17010155 Authors: María José García Mansilla María Jesús Rodríguez Sojo Andrea Roxana Lista Ciskey Vanessa Ayala Mosqueda Antonio Jesús Ruiz Malagón Julio Gálvez Alba Rodríguez Nogales María José Rodríguez Sánchez Irritable bowel

Nutrients, Vol. 17, Pages 153: Association of Serum Polyunsaturated Fatty Acids (PUFAs) and Children’s Dietary Inflammatory Index (C-DIITM) with Recurrent Respiratory Infections in Children: A Cross-Sectional Study Nutrients doi: 10.3390/nu17010153 Authors: Daiva Gorczyca Karolina Szeremeta Mariola Paściak Bogumiła Szponar Longgang Zhao Michael D. Wirth James R. Hebert Natalia Związek Anna Prescha To assess the associations

Nutrients, Vol. 17, Pages 154: The Impacts of Programs and Policies to Address Food Insecurity: An Analysis of Change in Income Nutrients doi: 10.3390/nu17010154 Authors: Eva Nelson Jacqueline Milton Hicks Lok Hang Kristina Keung Elizabeth Rhoades Jemima Mascary Jacey A. Greece Background/Objectives: This paper examines hunger over time to analyze how food insecurity is impacted