Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 2188: Should Grain-Based Staple Foods Be Included in Admonitions to “Avoid Processed and Ultra-Processed Food”? Nutrients doi: 10.3390/nu17132188 Authors: Julie Miller Jones Background/Objectives: The nutritional importance of grain-based foods (GBFs) and whole grains (WGs) is underscored by their central position in dietary guidance worldwide. Many jurisdictions recommend consumers increase WG intake

Nutrients, Vol. 17, Pages 2189: Steatotic Liver Disease in Older Adults: Clinical Implications and Unmet Needs Nutrients doi: 10.3390/nu17132189 Authors: Daniel Clayton-Chubb William W. Kemp Ammar Majeed Peter W. Lange Jessica A. Fitzpatrick Karl Vaz John S. Lubel Alexander D. Hodge Joanne Ryan John J. McNeil Alice J. Owen Robyn L. Woods Stuart K. Roberts

Nutrients, Vol. 17, Pages 2187: Postbiotics Formulation and Therapeutic Effect in Inflammation: A Systematic Review Nutrients doi: 10.3390/nu17132187 Authors: Kinga Zdybel Angelika Śliwka Magdalena Polak-Berecka Paweł Polak Adam Waśko Background: Postbiotics are bioactive compounds derived from inactivated probiotic microorganisms that show potential for preventing and treating inflammatory diseases. This review aimed to evaluate the evidence

Nutrients, Vol. 17, Pages 2185: Hydration Status and Acute Kidney Injury Biomarkers in NCAA Female Soccer Athletes During Preseason Conditioning Nutrients doi: 10.3390/nu17132185 Authors: Newmire Filep Wainwright Webb Willoughby Exercise training in extreme temperatures concurrent with hypohydration status may potentiate the development of acute kidney injury (AKI) in young, healthy persons. Background/Objectives: It is unknown

Nutrients, Vol. 17, Pages 2186: Malnutrition and Osteosarcopenia in Elderly Women with Rheumatoid Arthritis: A Dual Clinical Perspective Nutrients doi: 10.3390/nu17132186 Authors: Joan M. Nolla Carmen Moragues Lidia Valencia-Muntalà Laia de Daniel-Bisbe Laura Berbel-Arcobé Diego Benavent Paola Vidal-Montal Antoni Rozadilla Javier Narváez Carmen Gómez-Vaquero Background/Objectives: Rheumatoid arthritis (RA) is a chronic inflammatory disease frequently accompanied

Nutrients, Vol. 17, Pages 2183: Vegetarian Diet and Dietary Intake, Health, and Nutritional Status in Infants, Children, and Adolescents: A Systematic Review Nutrients doi: 10.3390/nu17132183 Authors: Daniela Reis Melanie Schwermer Lara Nowak Nibras Naami Tycho Jan Zuzak Alfred Längler Background/Objectives: More children and adolescents are adopting vegetarian diets. A balanced diet is particularly important for

Nutrients, Vol. 17, Pages 2181: Promoting Healthy Lifestyles in Early Childhood at School with the 0-6 EpPOI Project: Efficacy on Motor Skills and Mediterranean Diet Adherence Nutrients doi: 10.3390/nu17132181 Authors: Debora Porri Elisa La Rosa Giorgia Pepe Letteria Anna Morabito Valentina Arena Giovanni Luppino Carla Fazio Alessandra Li Pomi Domenico Corica Angela Alibrandi Debora Di