Mauricio Eberle Morales

European Journal of Clinical Nutrition, Published online: 30 March 2026; doi:10.1038/s41430-026-01735-0 Altered thinking on folic acid supplementation to prevent NTD pregnancy: obviating potential harm based on the physico-chemical properties of natural folate vitamers ​European Journal of Clinical Nutrition, Published online: 30 March 2026; doi:10.1038/s41430-026-01735-0Altered thinking on folic acid supplementation to prevent NTD pregnancy: obviating potential […]

Nutrients, Vol. 18, Pages 1111: Curcuminoids Phospholipid Attenuates Osteoarthritis and Protects Cartilage in a Monosodium Iodoacetate-Induced Rat Model Nutrients doi: 10.3390/nu18071111 Authors: Hae-Sun Park Eun-Jung Park Hae-Jeung Lee Background/Objectives: Osteoarthritis is a chronic joint disorder involving the progressive breakdown of articular cartilage, which leads to joint pain and impaired mobility. The present study investigated the

Nutrients, Vol. 18, Pages 1114: Comment on Kolivas et al. A 6-Month mHealth Low-Carbohydrate Dietary Intervention Ameliorates Glycaemic and Cardiometabolic Risk Profile in People with Type 2 Diabetes. Nutrients 2025, 17, 937 Nutrients doi: 10.3390/nu18071114 Authors: Jedha Dening Kolivas and co-authors reported the outcomes of a 6-month mHealth dietary intervention for people with type 2

Nutrients, Vol. 18, Pages 1113: Docosahexaenoic Acid Attenuates Visceral Pain by Suppressing Spinal CXCL10/CXCR3/ERK Signaling Nutrients doi: 10.3390/nu18071113 Authors: Xi Yin Anqi Jiang Yu Han Jianhua Qu Jianya Zhao Hao Gong Xiaorong Luo Xu Li Ying Lu Background: Visceral pain is the primary symptom of functional gastrointestinal disorders, yet its spinal molecular mechanisms remain poorly