Mauricio Eberle Morales

Nutrients, Vol. 18, Pages 1397: Impact of Cheese Micronutrient Fortification on Micronutrient Consumption in Children from Morocco: A Modelling Study Nutrients doi: 10.3390/nu18091397 Authors: Alba M. Santaliestra-Pasías Isabel Rueda-De Torre Mª Isabel Benedicto-Toboso Luis Mariano Esteban Sergio Sabroso-Lasa Karima Sabounji Larbi Rjimati Luis A. Moreno Background/Objectives: Micronutrient malnutrition, particularly deficiencies in calcium, vitamin D, iron, […]

Nutrients, Vol. 18, Pages 1395: Plant-Based Proteins and Renal Protection in Acute Kidney Injury: Nutritional and Metabolic Perspectives Nutrients doi: 10.3390/nu18091395 Authors: Diana Zarantonello Sergio Lassola Andrea Carta Omar Fathalli Silvia De Rosa Acute kidney injury (AKI) is a frequent complication in critically ill patients and is associated with high morbidity, mortality, and an increased

Nutrients, Vol. 18, Pages 1394: Beyond Single Behaviors: A Systems Perspective on Physical Activity, Nutrition, and Lifestyle in Children’s Health Nutrients doi: 10.3390/nu18091394 Authors: Agnieszka Kozioł-Kozakowska Małgorzata Wójcik The health of children and adolescents is increasingly understood as the result of complex interactions between biological predispositions and modifiable lifestyle factors, particularly dietary intake, physical activity,