Mauricio Eberle Morales

Nutrients, Vol. 18, Pages 1600: Toward a Targeted Nutritional Strategy for Restoring PUFA Balance: Socio-Economic, Cultural and Ecologic Contexts, Biochemical Rationale, and a Conceptual Framework for Dietary Modulation Nutrients doi: 10.3390/nu18101600 Authors: Ulrich Suchner This review outlines the health risks associated with excessive dietary intake of n-6 polyunsaturated fatty acids (PUFAs), particularly linoleic acid (C18:2n-6,

Nutrients, Vol. 18, Pages 1598: Astragalus membranaceus Modulates Inflammatory Markers Without Enhancing Muscle Function Following Intensified Resistance Training Nutrients doi: 10.3390/nu18101598 Authors: Simone Villanova Marco Gatti Marta Colosio Letizia Giusti Giulia Papetti Pietro Blumetti Simone Porcelli Background: Astragali radix is a traditional herb known for its antioxidant, anti-inflammatory, and immunomodulatory properties and has gained attention

Nutrients, Vol. 18, Pages 1597: Vitamin B12 Supplementation: Is More Always Better? Nutrients doi: 10.3390/nu18101597 Authors: Manuela Yepes-Calderón Caecilia S. E. Doorenbos Mariken E. Stegmann Daan J. Touw Hermie J. M. Harmsen M. Rebecca Heiner-Fokkema Francjan J. van Spronsen Eva Corpeleijn Stephan J. L. Bakker Vitamin B12 supplementation among people without proven deficiency has become

Nutrients, Vol. 18, Pages 1596: Glutamine Starvation Induces Ferroptosis in NSCLC via AMPK/PDZD8-Mediated Ferritinophagy Nutrients doi: 10.3390/nu18101596 Authors: Hong Chen Xiaoying Wu Manting Zhu Ying Cheng Qing Feng Objectives: The dependence of non-small cell lung cancer (NSCLC) on glutamine has made targeting glutamine metabolism an attractive therapeutic approach. Dietary interventions are increasingly considered as adjuvant

Nutrients, Vol. 18, Pages 1599: Food Security and Malnutrition Status in Patients with Cancer: An Australian Cross-Sectional Survey Nutrients doi: 10.3390/nu18101599 Authors: Kate Graham Sandra Picken Nicole Kiss Rebecca Lindberg Jenelle Loeliger Belinda Steer Background: Food insecurity is an important but under-recognised issue in cancer patients. It is linked to malnutrition and contributes to inequities

Nutrients, Vol. 18, Pages 1595: Hot Topics in Nutrition and Obesity: Integrating Epidemiology, Mechanisms, and Therapeutic Perspectives Nutrients doi: 10.3390/nu18101595 Authors: Victoria Catalán Javier Gómez-Ambrosi Obesity remains one of the most pressing global public health challenges, contributing significantly to the development of metabolic disorders, including type 2 diabetes, cardiovascular disease, dyslipidemia, metabolic dysfunction-associated steatotic liver