Nutrición

Nutrients, Vol. 17, Pages 2535: Association Between Maternal Diet and Frequency of Micronuclei in Mothers and Newborns: A Systematic Review Nutrients doi: 10.3390/nu17152535 Authors: Anny Cristine de Araújo Priscila Kelly da Silva Bezerra do Nascimento Marília Cristina Santos de Medeiros Raul Hernandes Bortolin Ricardo Ney Cobucci Adriana Augusto de Rezende Background/Objectives: The effect of diet

Nutrients, Vol. 17, Pages 2534: Dietary Acrylamide Exposure and Its Correlation with Nutrition and Exercise Behaviours Among Turkish Adolescents Nutrients doi: 10.3390/nu17152534 Authors: Mehtap Metin Karaaslan Burhan Basaran Background/Objectives: Acrylamide is a probably carcinogenic to humans that naturally forms during the thermal processing of foods. An individual’s lifestyle—especially dietary habits and physical activity—may influence the

European Journal of Clinical Nutrition, Published online: 31 July 2025; doi:10.1038/s41430-025-01645-7 Assessment of nutritional status and eating behaviours in patients with chronic inflammatory bowel disease: a pilot study ​European Journal of Clinical Nutrition, Published online: 31 July 2025; doi:10.1038/s41430-025-01645-7Assessment of nutritional status and eating behaviours in patients with chronic inflammatory bowel disease: a pilot study Read

Nutrients, Vol. 17, Pages 2532: Influence of Matcha and Tea Catechins on the Progression of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)—A Review of Patient Trials and Animal Studies Nutrients doi: 10.3390/nu17152532 Authors: Danuta I. Kosik-Bogacka Katarzyna Piotrowska Metabolic dysfunction-associated fatty liver disease (MASLD) is a chronic, non-communicable spectrum of diseases characterized by lipid accumulation. It

Nutrients, Vol. 17, Pages 2533: The State of Weight in Cystic Fibrosis: Understanding Nutritional Status and Individualizing Nutritional Care in the Modulator Era Nutrients doi: 10.3390/nu17152533 Authors: Sapna Khemka Stacie Hunter Jessica Jones Keishla Valentín-Martínez Christina B. Chadwick Rosara Bass There is a well-established association between cystic fibrosis (CF) and malnutrition. Several comorbid conditions have

Nutrients, Vol. 17, Pages 2531: Relationship Between Obesity and Impairment of Cognitive Functions: An Investigation into the Integrated Role of Nutritional Education and Physical Activity in Lower Secondary School Nutrients doi: 10.3390/nu17152531 Authors: Maria Giovanna Tafuri Domenico Tafuri Francesca Latino Background/Objectives. Obesity in adolescence is associated with a deterioration in cognitive functions, with significant implications

Nutrients, Vol. 17, Pages 2529: Dietary Intake of a Milk Sphingolipid-Rich MFGM/EV Concentrate Ameliorates Age-Related Metabolic Dysfunction Nutrients doi: 10.3390/nu17152529 Authors: Richard R. Sprenger Kat F. Kiilerich Mikael Palner Arsênio Rodrigues Oliveira Mikaël Croyal Marie S. Ostenfeld Ann Bjørnshave Gitte M. Knudsen Christer S. Ejsing Background/Objectives: Nutraceuticals containing milk fat globule membranes (MFGMs) and extracellular

Nutrients, Vol. 17, Pages 2528: Enhancing Human Health Through Nutrient and Bioactive Compound Recovery from Agri-Food By-Products: A Decade of Progress Nutrients doi: 10.3390/nu17152528 Authors: Cinzia Ingallina Mattia Spano Sabrina Antonia Prencipe Giuliana Vinci Antonella Di Sotto Donatella Ambroselli Valeria Vergine Maria Elisa Crestoni Chiara Di Meo Nicole Zoratto Luana Izzo Abel Navarré Giuseppina Adiletta

Nutrients, Vol. 17, Pages 2525: Dietary Habits and Obesity in Middle-Aged and Elderly Europeans—The Survey of Health, Ageing, and Retirement in Europe (SHARE) Nutrients doi: 10.3390/nu17152525 Authors: Manuela Maltarić Jasenka Gajdoš Kljusurić Mirela Kolak Šime Smolić Branko Kolarić Darija Vranešić Bender Background/Objectives: Understanding the impact of dietary habits in terms of obesity, health outcomes, and

Nutrients, Vol. 17, Pages 2530: Not All Weight Loss Is Equal: Divergent Patterns and Prognostic Roles in Head and Neck Cancer Versus High-Grade B-Cell Lymphoma Nutrients doi: 10.3390/nu17152530 Authors: Judith Büntzel Gina Westhofen Wilken Harms Markus Maulhardt Alexander Casimir Angleitner Jens Büntzel Background: Malnutrition and unintended weight loss are frequent in cancer patients and linked