Nutrición

International and Hong Kong Codes that aim to control the marketing and promotion of commercial milk formula were extensively violated by both manufacturers and social media influencers in Hong Kong, highlighting the urgent need for enforceable legislation to protect breastfeeding. ABSTRACT This study examines the compliance of the digital marketing strategies used by formula companies […]

Alarmingly few children aged 6–23 months in Afghanistan are receiving appropriate complementary diets. Older child age, higher household wealth, and region of residence were significant determinants of receiving adequate complementary diets, but the proportion of children receiving adequate nutrition was low across all sociodemographic groups. ABSTRACT Children between the ages of 6 and 23 months

Nutrients, Vol. 17, Pages 800: Associations Between Dietary Patterns and the Occurrence of Hospitalization and Gastrointestinal Disorders—A Retrospective Study of COVID-19 Patients Nutrients doi: 10.3390/nu17050800 Authors: Viktoria Hawryłkowicz Beata Stasiewicz Sebastian Korus Wiktoria Krauze Kamila Rachubińska Elżbieta Grochans Ewa Stachowska During the COVID-19 pandemic, dietary habits in the population changed and sometimes deviated from healthy

Nutrients, Vol. 17, Pages 798: Independent Predictors of Circulating Trimethylamine N-Oxide (TMAO) and Resistin Levels in Subjects with Obesity: Associations with Carotid Intima-Media Thickness and Metabolic Parameters Nutrients doi: 10.3390/nu17050798 Authors: Denisa Pescari Monica Simina Mihuta Andreea Bena Dana Stoian Background: Obesity contributes to cardiometabolic risk, including subclinical atherosclerosis and insulin resistance. This study examines

Nutrients, Vol. 17, Pages 799: Factors Associated with High Sugary Beverage Intake Among Children in Louisiana: A Survey of Caregivers in New Orleans and Baton Rouge Nutrients doi: 10.3390/nu17050799 Authors: Melissa Fuster Yin Wang Charles Stoecker Donald Rose Lisa P. Hofmann Annie Pasterz Megan Knapp Background/Objectives: Sugar-sweetened beverage (SSB) consumption is associated with child obesity,

Nutrients, Vol. 17, Pages 797: The Impact of Artificially Sweetened Drinks on Metformin Efficacy Nutrients doi: 10.3390/nu17050797 Authors: Esraa Ismail Xiaofei Chi Mallika Bhatta Jennifer Hosford Angelina Bernier Background: Artificially sweetened beverages (ASBs) are commonly recommended as a substitute for sugar-sweetened beverages (SSBs) in dietary counseling. Childhood obesity, associated with comorbidities like type 2 diabetes

European Journal of Clinical Nutrition, Published online: 25 February 2025; doi:10.1038/s41430-025-01586-1 Sustainable, planetary healthy dietary patterns are associated with lower 20-year incidence of cardiovascular disease: the ATTICA study (2002–2022) ​European Journal of Clinical Nutrition, Published online: 25 February 2025; doi:10.1038/s41430-025-01586-1Sustainable, planetary healthy dietary patterns are associated with lower 20-year incidence of cardiovascular disease: the ATTICA

Nutrients, Vol. 17, Pages 796: The Role of Nutrition and Other Lifestyle Patterns in Mortality Risk in Older Adults with Multimorbidity Nutrients doi: 10.3390/nu17050796 Authors: Chao Dong Karen Mather Henry Brodaty Perminder S. Sachdev Julian Trollor Fleur Harrison Dana Bliuc Rebecca Ivers Joel Rhee Zhaoli Dai Background: Limited research has examined how older adults’ lifestyles

Nutrients, Vol. 17, Pages 795: Psychometric Evaluation of Eating Behaviors and Mental Health Among University Students in China and Pakistan: A Cross-Cultural Study Nutrients doi: 10.3390/nu17050795 Authors: Muhammad Waseem Shah Qinyu Yan Da Pan Guiju Sun Background/Objectives: Eating disorders, including food neophobia and restrictive eating behaviors, are pervasive among university students. This study evaluated the

Nutrients, Vol. 17, Pages 794: Medium-Chain Fatty Acids Selectively Sensitize Cancer Cells to Ferroptosis by Inducing CD36 and ACSL4 Nutrients doi: 10.3390/nu17050794 Authors: Kai Han Jiaxuan Li Shutao Yin Hongbo Hu Chong Zhao Background: Inducing ferroptosis in cancer cells is a promising therapeutic strategy. It has been shown that certain types of fatty acids can