Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 1909: An Assessment of Dietary Intake, Feeding Practices, Growth, and Swallowing Function in Young Children with Late-Onset Pompe Disease: A Framework for Developing Nutrition Guidelines Nutrients doi: 10.3390/nu17111909 Authors: Surekha Pendyal Rebecca L. Koch Harrison N. Jones Priya S. Kishnani Newborn screening (NBS) is leading to the diagnosis of a large […]

Nutrients, Vol. 17, Pages 1908: Liver Fibrosis Is Positively and Independently Associated with Leptin Circulating Levels in Individuals That Are Overweight and Obese: A FibroScan-Based Cross-Sectional Study Nutrients doi: 10.3390/nu17111908 Authors: Nicole Cerabino Martina Di Chito Davide Guido Vincenza Di Stasi Caterina Bonfiglio Giuseppe Lisco Endrit Shahini Marianna Zappimbulso Raffaele Cozzolongo Valeria Tutino Arianna Diciolla

Nutrients, Vol. 17, Pages 1907: Trans Isomeric Fatty Acids in Children and Young Adults with Type 1 Diabetes Mellitus Nutrients doi: 10.3390/nu17111907 Authors: Éva Szabó Tamás Marosvölgyi Krisztina Mihályi Szimonetta Lohner Tamás Decsi Background/Objectives: Dietary guidelines recommend limiting trans fatty acid (TFA) intake to avoid adverse health effects. However, the impact of TFA intake in

Nutrients, Vol. 17, Pages 1905: From Soil to Brain: Olive Oil Attributes, Consumer Choices, Intermittent Fasting, and Their Impact on Health Nutrients doi: 10.3390/nu17111905 Authors: Ion-Bogdan Dumitrescu Cristina Manuela Drăgoi Alina Crenguța Nicolae Olive oil (OO) has longstanding significance in human history, particularly in the Mediterranean region, where it has been a cornerstone of diet,

Nutrients, Vol. 17, Pages 1906: Dietary Strategies to Modulate Gut Microbiota in Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) Nutrients doi: 10.3390/nu17111906 Authors: Federica Perazza Laura Leoni Beatrice Selvatici Francesca Girolami Alessia Bonalumi Alice Beretta Silvia Ferri Maria Letizia Petroni Fabio Piscaglia Federico Ravaioli Michele Sculati Gut microbiota has become an area of increasing interest for

Nutrients, Vol. 17, Pages 1904: The Effects of Intensive Residential Treatment for Feeding and Eating Disorders (FEDs) in Adolescence: The Case of an Italian Facility Nutrients doi: 10.3390/nu17111904 Authors: Valentina Lorenzoni Francesca Casti Gianluca D’Arcangelo Linda Balluchi Fabrizio Minichilli Olivia Curzio Sandra Maestro Background: Feeding and eating disorders (FEDs) represent a global health problem with

The association between the dietary approach to stop hypertension (DASH) and sleep status is well-documented. Nevertheless, a consistent relationship with employees population has yet to be known. Thus, we aim… ​The association between the dietary approach to stop hypertension (DASH) and sleep status is well-documented. Nevertheless, a consistent relationship with employees population has yet to

Nutrients, Vol. 17, Pages 1903: Methodological Review of Classification Trees for Risk Stratification: An Application Example in the Obesity Paradox Nutrients doi: 10.3390/nu17111903 Authors: Javier Trujillano Luis Serviá Mariona Badia José C. E. Serrano María Luisa Bordejé-Laguna Carol Lorencio Clara Vaquerizo José Luis Flordelis-Lasierra Itziar Martínez de Lagrán Esther Portugal-Rodríguez Juan Carlos López-Delgado Background: Classification

Nutrients, Vol. 17, Pages 1902: Selenium and Skeletal Muscle Health in Sports Nutrition Nutrients doi: 10.3390/nu17111902 Authors: Qi Wang Jiaqiang Huang Kongdi Zhu Wei Zuo Selenium is a trace element of fundamental importance to human health. In recent years, an increasing number of studies have been carried out in the field of skeletal muscle health

Family mid-upper arm circumference (MUAC) has demonstrated the ability to enhance early detection of acute malnutrition by identifying children with milder forms of wasting at an earlier stage. Consequently, the use of Family MUAC can significantly improve early case identification and has the potential to improve the coverage of treatment services for wasting or acute