Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 336: Dietary Intake, Mediterranean and Nordic Diet Adherence in Alzheimer’s Disease and Dementia: A Systematic Review Nutrients doi: 10.3390/nu17020336 Authors: Christiana C. Christodoulou Michalis Pitsillides Andreas Hadjisavvas Eleni Zamba-Papanicolaou Background/Objectives: Dementia is not a single disease but an umbrella term that encompasses a range of symptoms, such as memory loss and […]

Population-levels of physical activity have remained stagnant for years. Previous approaches to modify behaviour have broadly neglected the importance of whole-systems approaches. Our research aimed to (i) und… ​Population-levels of physical activity have remained stagnant for years. Previous approaches to modify behaviour have broadly neglected the importance of whole-systems approaches. Our research aimed to (i)

Nutrients, Vol. 17, Pages 334: Trajectories of Nutritional Quality, Diet-Related Environmental Impact, and Diet Cost in China: How Much Does Ultra-Processed Food and Drink Consumption Matter? Nutrients doi: 10.3390/nu17020334 Authors: Zhiyao Chang Elise F. Talsma Hongyi Cai Shenggen Fan Yuanying Ni Xin Wen Pieter van ‘t Veer Sander Biesbroek Background: Rapid socio-economic developments confront China

Nutrients, Vol. 17, Pages 335: The Role of Maintaining Nutritional Adequacy Status and Physical Activity in Onco-Nephrology: Not a Myth Anymore, but a Reality Nutrients doi: 10.3390/nu17020335 Authors: Francesco Trevisani Matteo Paccagnella Andrea Angioi Francesco Fiorio Matteo Floris Andrea Pontara Giuseppe Rosiello Silvia Violante Umberto Capitanio Andrea Salonia Francesco Montorsi Arianna Bettiga Background: Physical Activity

Nutrients, Vol. 17, Pages 333: The Association Between Egg and Egg-Derived Cholesterol Consumption, and Their Change Trajectories, with Obesity Among Chinese Adults: Results from the China Health and Nutrition Survey Nutrients doi: 10.3390/nu17020333 Authors: Tang Chen Hu Fan Zhang Zhai Li Wang Xue Pei Chen Mi Zhao Background/Objectives: As a widely consumed, nutritious, and affordable

Nutrients, Vol. 17, Pages 332: Evaluation of Intermittent Restricted Eating Using the Interval Weight Loss Online Platform in an Everyday Setting Nutrients doi: 10.3390/nu17020332 Authors: Marijka Batterham Bradley Wakefield Background/Objectives: Obesity remains a global health challenge. Many commercial online weight loss programs are available, and they have advantages in terms of scalability and access. Few